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Valorization of the Green Waste from Two Varieties of Fennel and Carrot Cultivated in Tunisia by Identification of the Phytochemical Profile and Evaluation of the Antimicrobial Activities of Their Essentials Oils

https://doi.org/10.1002/cbdv.201800546

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What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

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Effect of Blanching and Drying Methods on β -Carotene, Ascorbic acid and Chlorophyll Retention of Leafy Vegetables

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inferredcites →https://doi.org/10.1016/j.foodchem.2006.11.062openalex-snapshot

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inferredcites →https://doi.org/10.1016/j.foodcont.2005.03.010openalex-snapshot

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inferredcites →https://doi.org/10.1016/j.foodcont.2013.06.056openalex-snapshot

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inferredcites →https://doi.org/10.1016/j.indcrop.2016.08.001openalex-snapshot

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inferredcites →https://doi.org/10.1016/j.jfoodeng.2006.06.013openalex-snapshot

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inferredcites →https://doi.org/10.1016/j.jssas.2013.10.004openalex-snapshot

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inferredcites →https://doi.org/10.1016/j.lwt.2010.01.010openalex-snapshot

The nutritional composition of fennel (Foeniculum vulgare): Shoots, leaves, stems and inflorescences

inferredcites →https://doi.org/10.1016/j.tifs.2012.03.003openalex-snapshot

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inferredcites →https://doi.org/10.1021/jf0609532openalex-snapshot

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inferredcites →https://doi.org/10.1046/j.1461-9563.2002.00142.xopenalex-snapshot

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inferredcites →https://doi.org/10.1055/s-2000-9773openalex-snapshot

Antioxidant and Antimicrobial Activity of Foeniculum vulgare and Crithmum maritimum Essential Oils

inferredcites →https://doi.org/10.1080/09593332508618405openalex-snapshot

Semi-Continuous Anaerobic Co-Digestion of Agro-Wastes

inferredcites →https://doi.org/10.1080/0972060x.2010.10643785openalex-snapshot

Composition of the Essential Oil from Daucus carota ssp. carota Growing Wild in Vienna

inferredcites →https://doi.org/10.1080/0972060x.2016.1238324openalex-snapshot

Iranian Foeniculum vulgare Essential Oil and Alcoholic Extracts: Chemical Composition, Antimicrobial, Antioxidant and Application in Olive Oil Preservation

inferredcites →https://doi.org/10.1080/10412905.2000.9699487openalex-snapshot

Chemical Composition of Fennel Oil, Foeniculum vulgare Miller, from Spain

inferredcites →https://doi.org/10.1080/10412905.2005.9699002openalex-snapshot

Essential Oils of Wild and Cultivated Carrots—the Chemical Composition and Antimicrobial Activity

inferredcites →https://doi.org/10.1080/10496475.2017.1296053openalex-snapshot

Chemical Variability Of Essential Oil ofDaucus carotasubsp.sativusfrom Algeria

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Final Report on the Safety Assessment of Bisabolol

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inferredcites →https://doi.org/10.1089/jmf.2010.1086openalex-snapshot

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inferredcites →https://doi.org/10.1155/2016/9045196openalex-snapshot

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inferredcites →https://doi.org/10.1186/s12906-017-1587-5openalex-snapshot

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inferredcites →https://doi.org/10.14720/aas.2015.105.2.13openalex-snapshot

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inferredcites →https://doi.org/10.14748/ssp.v2i2.1141openalex-snapshot

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inferredcites →https://doi.org/10.1515/znc-2004-11-1205openalex-snapshot

Antifungal Activity of the Carrot Seed Oil and its Major Sesquiterpene Compounds

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EXPLOITATION OF AGRI-FOOD SOLID WASTES FOR RECOVERY OF HIGH ADDED-VALUE COMPOUNDS: THE CASE OF GRAPE POMACE AND ONION PEELS

inferredcites →https://doi.org/10.25258/ijcprr.v8i01.9082openalex-snapshot

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inferredcites →https://doi.org/10.3109/13880209.2010.523427openalex-snapshot

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inferredcites →https://doi.org/10.31254/jsir.2014.3110openalex-snapshot

Analgesic and anti-inflammatory activities of Annona squamosa Linn bark

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Essential Oil Composition, Antioxidant, Cytotoxic and Antiviral Activities of Teucrium pseudochamaepitys Growing Spontaneously in Tunisia

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