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Mechanisms of ethanol tolerance in Saccharomyces cerevisiae

https://doi.org/10.1007/s00253-010-2594-3

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Outgoing claims: the papers this work cites, builds on, or argues with.

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Stress response and expression patterns in wine fermentations of yeast genes induced at the diauxic shift

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Biomass to Biofuels

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A Saccharomyces cerevisiae UAS element controlled by protein kinase A activates transcription in response to a variety of stress conditions.

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The HOG pathway controls osmotic regulation of transcription via the stress response element (STRE) of the Saccharomyces cerevisiae CTT1 gene.

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The Saccharomyces cerevisiae zinc finger proteins Msn2p and Msn4p are required for transcriptional induction through the stress response element (STRE).

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Genome‐wide identification of genes required for growth of Saccharomyces cerevisiae under ethanol stress

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Cyclic AMP mediates the cell cycle dynamics of energy metabolism in Saccharomyces cerevisiae

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Evolutionary Engineering of Industrially Important Microbial Phenotypes

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Activity and stability of glycolytic enzymes in the presence of ethanol

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Lipid content of Saccharomyces cerevisiae strains with different degrees of ethanol tolerance

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Influence of ethanol on the lipid content and fatty acid composition ofSaccharomyces cerevisiœ

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Genome-wide identification of genes involved in tolerance to various environmental stresses inSaccharomyces cerevisiae

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Heat-shock protein 90, a chaperone for folding and regulation

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Asr1, an alcohol-responsive factor of Saccharomyces cerevisiae, is dispensable for alcoholic fermentation

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Genomic adaptation of ethanologenic yeast to biomass conversion inhibitors

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N-Acetyltransferase Mpr1 confers ethanol tolerance on Saccharomyces cerevisiae by reducing reactive oxygen species

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Gene expression profiles and intracellular contents of stress protectants in Saccharomyces cerevisiae under ethanol and sorbitol stresses

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Proline as a stress protectant in yeast: physiological functions, metabolic regulations, and biotechnological applications

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Tolerance and stress response to ethanol in the yeast Saccharomyces cerevisiae

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Mammalian peroxisomes and reactive oxygen species

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Stress-induced transcription of the endoplasmic reticulum oxidoreductin gene ERO1 in the yeast Saccharomyces cerevisiae

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Evolutionarily engineered ethanologenic yeast detoxifies lignocellulosic biomass conversion inhibitors by reprogrammed pathways

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Analysis of adaptation to high ethanol concentration in Saccharomyces cerevisiae using DNA microarray

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Improvement of the multiple-stress tolerance of an ethanologenic Saccharomyces cerevisiae strain by freeze-thaw treatment

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Structure and Regulation of the V-ATPases

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Trehalose inhibits ethanol effects on intact yeast cells and liposomes

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Membrane stabilization during freezing: The role of two natural cryoprotectants, trehalose and proline

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Trehalose‐6‐phosphate, a new regulator of yeast glycolysis that inhibits hexokinases

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Ethanol tolerance of yeast

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The heat shock and ethanol stress responses of yeast exhibit extensive similarity and functional overlap

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Intracellular acidification does not account for inhibition of Saccharomyces cerevisiae growth in the presence of ethanol

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Ethanol Toxicity and Ethanol Tolerance in Yeasts

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Regulation of long chain unsaturated fatty acid synthesis in yeast

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Inhibition of yeast glutathione reductase by trehalose: possible implications in yeast survival and recovery from stress

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Trends in biotechnological production of fuel ethanol from different feedstocks

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Diverse Cellular Functions of the Hsp90 Molecular Chaperone Uncovered Using Systems Approaches

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Evolutionary engineering of multiple-stress resistant

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Relationship between ethanol tolerance, H+-ATPase activity and the lipid composition of the plasma membrane in different wine yeast strains

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A novel approach for the improvement of stress resistance in wine yeasts

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Overexpression of MSN2 in a sake yeast strain promotes ethanol tolerance and increases ethanol production in sake brewing

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Continuous ethanol production and evaluation of yeast cell lysis and viability loss under very high gravity medium conditions

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Identification of target genes conferring ethanol stress tolerance to Saccharomyces cerevisiae based on DNA microarray data analysis

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Metabolic impact of redox cofactor perturbations in Saccharomyces cerevisiae

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Global gene expression during short‐term ethanol stress in Saccharomyces cerevisiae

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Structure, function and regulation of the vacuolar (H+)‐ATPases

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The OLE1 gene of Saccharomyces cerevisiae encodes the delta 9 fatty acid desaturase and can be functionally replaced by the rat stearoyl-CoA desaturase gene

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Isolation and characterization of OLE1, a gene affecting fatty acid desaturation from Saccharomyces cerevisiae

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Oxidative stress and signal transduction in Saccharomyces cerevisiae: insights into ageing, apoptosis and diseases

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Multiple Effects of Trehalose on Protein Folding In Vitro and In Vivo

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Stationary phase in yeast

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Tolerance Mechanism of the Ethanol-Tolerant Mutant of Sake Yeast.

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Protein disaggregation mediated by heat-shock protein Hspl04

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Relationship between lipid composition, frequency of ethanol‐induced respiratory deficient mutants, and ethanol tolerance in Saccharomyces cerevisiae

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Ssa1p chaperone interacts with the guanine nucleotide exchange factor of ras Cdc25p and controls the cAMP pathway in Saccharomyces cerevisiae

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Novel sensing mechanisms and targets for the cAMP–protein kinase A pathway in the yeast Saccharomyces cerevisiae

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Does proline accumulation play an active role in stress‐induced growth reduction?

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The 1.8-Å resolution crystal structure of YDR533Cp from Saccharomyces cerevisiae : A member of the DJ-1/ThiJ/PfpI superfamily

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Modulation of RNA polymerase II subunit composition by ubiquitylation

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The Transcriptional Response of Saccharomyces cerevisiae to Osmotic Shock

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Multiple Yap1p-binding Sites Mediate Induction of the Yeast Major Facilitator FLR1 Gene in Response to Drugs, Oxidants, and Alkylating Agents

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Asr1p, a Novel Yeast Ring/PHD Finger Protein, Signals Alcohol Stress to the Nucleus

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Nuclear Localization Destabilizes the Stress-regulated Transcription Factor Msn2

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Mutated Yeast Heat Shock Transcription Factor Activates Transcription Independently of Hyperphosphorylation

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Genome-wide Analysis Reveals New Roles for the Activation Domains of the Saccharomyces cerevisiae Heat Shock Transcription Factor (Hsf1) during the Transient Heat Shock Response

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Genomic Expression Programs in the Response of Yeast Cells to Environmental Changes

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The Yeast Heat Shock Transcription Factor Changes Conformation in Response to Superoxide and Temperature

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Involvement of distinct G‐proteins, Gpa2 and Ras, in glucose‐ and intracellular acidification‐induced cAMP signalling in the yeast Saccharomyces cerevisiae

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The Yak1 protein kinase of Saccharomyces cerevisiae moderates thermotolerance and inhibits growth by an Sch9 protein kinase-independent mechanism.

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The YEASTRACT database: a tool for the analysis of transcription regulatory associations in Saccharomyces cerevisiae

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A Theoretical Analysis of NADPH Production and Consumption in Yeasts

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Effect of Ethanol on Activity of the Plasma-membrane ATPase in, and Accumulation of Glycine by, Saccharomyces Cerevisiae

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Mitochondrial superoxide dismutase is essential for ethanol tolerance of Saccharomyces cerevisiae in the post-diauxic phase

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Induction of major heat-shock proteins of Saccharomyces cerevisiae, including plasma membrane Hsp30, by ethanol levels above a critical threshold

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Saccharomyces cerevisiae cAMP-dependent protein kinase controls entry into stationary phase through the Rim15p protein kinase

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Proline inhibits aggregation during protein refolding

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Evidence for the attachment of Hsp150/Pir2 to the cell wall ofSaccharomyces cerevisiaethrough disulfide bridges

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The genome-wide screening of yeast deletion mutants to identify the genes required for tolerance to ethanol and other alcohols

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Dynamics of the yeast transcriptome during wine fermentation reveals a novel fermentation stress response

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Comprehensive phenotypic analysis for identification of genes affecting growth under ethanol stress inSaccharomyces cerevisiae

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Relationship between ethanol tolerance, lipid composition and plasma membrane fluidity in Saccharomyces cerevisiae and Kloeckera apiculata

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Yeast responses to stresses associated with industrial brewery handling: Figure 1

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Engineering Yeast Transcription Machinery for Improved Ethanol Tolerance and Production

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Bioenergy

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Lignocellulosic Biomass Conversion to Ethanol bySaccharomyces

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Genome-Wide Identification of S accharomyces cerevisiae Genes Required for Maximal Tolerance to Ethanol

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Impaired Uptake and/or Utilization of Leucine bySaccharomyces cerevisiaeIs Suppressed by theSPT15-300Allele of the TATA-Binding Protein Gene

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Ethanol-Induced Leakage in Saccharomyces cerevisiae : Kinetics and Relationship to Yeast Ethanol Tolerance and Alcohol Fermentation Productivity

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Ethanol Tolerance in the YeastSaccharomyces cerevisiaeIs Dependent on Cellular Oleic Acid Content

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Effect of l -Proline on Sake Brewing and Ethanol Stress inSaccharomyces cerevisiae

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Identification of cis and trans Components of a Novel Heat Shock Stress Regulatory Pathway in Saccharomyces cerevisiae

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Interactions between DNA-bound trimers of the yeast heat shock factor

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Yap, a Novel Family of Eight bZIP Proteins in Saccharomyces cerevisiae with Distinct Biological Functions

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Genome-Wide Analysis of the Biology of Stress Responses through Heat Shock Transcription Factor

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Progress in Metabolic Engineering of Saccharomyces cerevisiae

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Osmotic Stress Signaling and Osmoadaptation in Yeasts

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Phylogenetic diversity of stress signalling pathways in fungi

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Construction and analysis of self-cloning sake yeasts that accumulate proline

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Elevated expression of genes under the control of stress response element (STRE) and Msn2p in an ethanol-tolerance sake yeast Kyokai no. 11

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Effect of Ethanol on Cell Growth of Budding Yeast: Genes That Are Important for Cell Growth in the Presence of Ethanol

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Adaptation of Saccharomyces cerevisiae Cells to High Ethanol Concentration and Changes in Fatty Acid Composition of Membrane and Cell Size

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Hsp30, the integral plasma membrane heat shock protein of Saccharmyces cerevisiae, is a stress-inducible regulator of plasma membrane H+-ATPase

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The Sensitivity of Yeast Mutants to Oleic Acid Implicates the Peroxisome and Other Processes in Membrane Function

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Genetic Dissection of Ethanol Tolerance in the Budding Yeast Saccharomyces cerevisiae

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Applications of High-Throughput RNA Interference Screens to Problems in Cell and Developmental Biology

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Structure and Functional Relationships of Hsp90

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A Study of Ethanol Tolerance in Yeast

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Ethanol Tolerance in Yeasts

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Incoming claims: where this work appears in other papers’ reference lists and arguments.

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inferred← citeshttps://doi.org/10.1007/978-3-642-55013-3_11openalex-snapshot

Production of Metabolites and Heterologous Proteins

inferred← citeshttps://doi.org/10.1007/s00203-025-04378-0openalex-snapshot

Analysis of the response mechanism in lipid degradation of key gene LDH1 knockout strains of Saccharomyces cerevisiae under levulinic acid stress

inferred← citeshttps://doi.org/10.1007/s00253-011-3298-zopenalex-snapshot

Identification of novel genes responsible for ethanol and/or thermotolerance by transposon mutagenesis in Saccharomyces cerevisiae

inferred← citeshttps://doi.org/10.1007/s00253-011-3410-4openalex-snapshot

Efficient accumulation of oleic acid in Saccharomyces cerevisiae caused by expression of rat elongase 2 gene (rELO2) and its contribution to tolerance to alcohols

inferred← citeshttps://doi.org/10.1007/s00253-011-3607-6openalex-snapshot

RNA-Seq of the xylose-fermenting yeast Scheffersomyces stipitis cultivated in glucose or xylose

inferred← citeshttps://doi.org/10.1007/s00253-012-4105-1openalex-snapshot

Synthesis and production of unsaturated and polyunsaturated fatty acids in yeast: current state and perspectives

inferred← citeshttps://doi.org/10.1007/s00253-012-4410-8openalex-snapshot

Expression of salt-induced 2-Cys peroxiredoxin from Oryza sativa increases stress tolerance and fermentation capacity in genetically engineered yeast Saccharomyces cerevisiae

inferred← citeshttps://doi.org/10.1007/s00253-013-4729-9openalex-snapshot

Expression of dehydrin gene from Arctic Cerastium arcticum increases abiotic stress tolerance and enhances the fermentation capacity of a genetically engineered Saccharomyces cerevisiae laboratory strain

inferred← citeshttps://doi.org/10.1007/s00253-013-4850-9openalex-snapshot

Overexpression of stress-related genes enhances cell viability and velum formation in Sherry wine yeasts

inferred← citeshttps://doi.org/10.1007/s00253-014-5580-3openalex-snapshot

Physiological characterization of thermotolerant yeast for cellulosic ethanol production

inferred← citeshttps://doi.org/10.1007/s00253-014-5691-xopenalex-snapshot

High temperature stimulates acetic acid accumulation and enhances the growth inhibition and ethanol production by Saccharomyces cerevisiae under fermenting conditions

inferred← citeshttps://doi.org/10.1007/s00253-017-8284-7openalex-snapshot

Effects of genome duplication on phenotypes and industrial applications of Saccharomyces cerevisiae strains

inferred← citeshttps://doi.org/10.1007/s00253-020-10509-yopenalex-snapshot

Transcription factor Hap5 induces gsh2 expression to enhance 2-phenylethanol tolerance and production in an industrial yeast Candida glycerinogenes

inferred← citeshttps://doi.org/10.1007/s00253-020-10768-9openalex-snapshot

Assessment of ethanol tolerance of Kluyveromyces marxianus CCT 7735 selected by adaptive laboratory evolution

inferred← citeshttps://doi.org/10.1007/s00253-020-10906-3openalex-snapshot

Construction of lactic acid-tolerant Saccharomyces cerevisiae by using CRISPR-Cas-mediated genome evolution for efficient d-lactic acid production

inferred← citeshttps://doi.org/10.1007/s00253-021-11198-xopenalex-snapshot

Effects of Lactobacillus plantarum on the ethanol tolerance of Saccharomyces cerevisiae

inferred← citeshttps://doi.org/10.1007/s00253-022-11799-0openalex-snapshot

Ethanol stress responses in Kluyveromyces marxianus: current knowledge and perspectives

inferred← citeshttps://doi.org/10.1007/s00253-023-12730-xopenalex-snapshot

Transcriptome profiling brings new insights into the ethanol stress responses of Spathaspora passalidarum

inferred← citeshttps://doi.org/10.1007/s00253-025-13626-8openalex-snapshot

Construction of yeast with extremely high 2,3-butanediol tolerance by introducing point and structural mutations and partial elucidation of the mechanism of 2,3-butanediol tolerance

inferred← citeshttps://doi.org/10.1007/s00294-013-0411-0openalex-snapshot

Use of atomic force microscopy (AFM) to explore cell wall properties and response to stress in the yeast Saccharomyces cerevisiae

inferred← citeshttps://doi.org/10.1007/s00294-015-0561-3openalex-snapshot

How do yeast cells become tolerant to high ethanol concentrations?

inferred← citeshttps://doi.org/10.1007/s00438-024-02196-5openalex-snapshot

Unveiling genetic anchors in Saccharomyces cerevisiae: QTL mapping identifies IRA2 as a key player in ethanol tolerance and beyond

inferred← citeshttps://doi.org/10.1007/s00449-012-0734-0openalex-snapshot

Enhanced thermotolerance and ethanol tolerance in Saccharomyces cerevisiae mutated by high-energy pulse electron beam and protoplast fusion

inferred← citeshttps://doi.org/10.1007/s10059-013-2258-0openalex-snapshot

Saccharomyces cerevisiae KNU5377 Stress Response during High-Temperature Ethanol Fermentation

inferred← citeshttps://doi.org/10.1007/s10123-021-00217-6openalex-snapshot

Metabolic changes of Issatchenkia orientalis under acetic acid stress by transcriptome profile using RNA-sequencing

inferred← citeshttps://doi.org/10.1007/s10295-013-1233-2openalex-snapshot

Improve carbon metabolic flux inSaccharomyces cerevisiaeat high temperature by overexpressedTSL1gene

inferred← citeshttps://doi.org/10.1007/s10295-016-1871-2openalex-snapshot

Overexpression of smORF YNR034W-A/EGO4 in Saccharomyces cerevisiae increases the fermentative efficiency of Agave tequilana Weber must

inferred← citeshttps://doi.org/10.1007/s10295-019-02175-5openalex-snapshot

Over-expression of Isu1p and Jac1p increases the ethanol tolerance and yield by superoxide and iron homeostasis mechanism in an engineered Saccharomyces cerevisiae yeast

inferred← citeshttps://doi.org/10.1007/s10482-012-9733-zopenalex-snapshot

Transcriptome analysis identifies genes involved in ethanol response of Saccharomyces cerevisiae in Agave tequilana juice

inferred← citeshttps://doi.org/10.1007/s10482-018-01214-yopenalex-snapshot

Ethanol stress responses of Kluyveromyces marxianus CCT 7735 revealed by proteomic and metabolomic analyses

inferred← citeshttps://doi.org/10.1007/s10529-024-03552-6openalex-snapshot

Bacillus alcalophilus RecJ (BaRecJ) can drive the adaptive evolution of S. cerevisiae

inferred← citeshttps://doi.org/10.1007/s11274-015-1949-4openalex-snapshot

Metabolic responses to Lactobacillus plantarum contamination or bacteriophage treatment in Saccharomyces cerevisiae using a GC–MS-based metabolomics approach

inferred← citeshttps://doi.org/10.1007/s11274-017-2371-xopenalex-snapshot

Resveratrol suppresses ethanol stress in winery and bottom brewery yeast by affecting superoxide dismutase, lipid peroxidation and fatty acid profile

inferred← citeshttps://doi.org/10.1007/s11274-017-2376-5openalex-snapshot

Investigating the underlying mechanism of Saccharomyces cerevisiae in response to ethanol stress employing RNA-seq analysis

inferred← citeshttps://doi.org/10.1007/s11274-018-2561-1openalex-snapshot

A transcriptome analysis of the ameliorate effect of Cyclocarya paliurus triterpenoids on ethanol stress in Saccharomyces cerevisiae

inferred← citeshttps://doi.org/10.1007/s11274-019-2639-4openalex-snapshot

RNA-seq transcriptomic analysis of green tea polyphenols regulation of differently expressed genes in Saccharomyces cerevisiae under ethanol stress

inferred← citeshttps://doi.org/10.1007/s11274-019-2769-8openalex-snapshot

The isc gene cluster expression ethanol tolerance associated improves its ethanol production by organic acids flux redirection in the ethanologenic Escherichia coli KO11 strain

inferred← citeshttps://doi.org/10.1007/s11274-020-02865-8openalex-snapshot

The roles and applications of chaotropes and kosmotropes in industrial fermentation processes

inferred← citeshttps://doi.org/10.1007/s11274-020-02881-8openalex-snapshot

Factors affecting yeast ethanol tolerance and fermentation efficiency

inferred← citeshttps://doi.org/10.1007/s11274-021-03224-xopenalex-snapshot

Bioengineering for the industrial production of 2,3-butanediol by the yeast, Saccharomyces cerevisiae

inferred← citeshttps://doi.org/10.1007/s11756-021-00876-wopenalex-snapshot

Kinetic model of ethanol inhibition for Kluyveromyces marxianus CCT 7735 (UFV-3) based on the modified Monod model by Ghose & Tyagi

inferred← citeshttps://doi.org/10.1007/s12010-012-0077-yopenalex-snapshot

Development of Industrial Brewing Yeast with Low Acetaldehyde Production and Improved Flavor Stability

inferred← citeshttps://doi.org/10.1007/s12010-014-0978-zopenalex-snapshot

Adaptive Evolution of Saccharomyces cerevisiae with Enhanced Ethanol Tolerance for Chinese Rice Wine Fermentation

inferred← citeshttps://doi.org/10.1007/s12010-014-1006-zopenalex-snapshot

Improvements of Tolerance to Stress Conditions by Genetic Engineering in Saccharomyces Cerevisiae during Ethanol Production

inferred← citeshttps://doi.org/10.1007/s12010-019-03040-yopenalex-snapshot

Improved Stress Tolerance of Saccharomyces cerevisiae by CRISPR-Cas-Mediated Genome Evolution

inferred← citeshttps://doi.org/10.1007/s12010-023-04554-2openalex-snapshot

Metabolomics Study Reveals Biomarker L-Proline as Potential Stress-Protectant Compound for High-Temperature Bioethanol Fermentation by Yeast Pichia kudriavzevii 1P4

inferred← citeshttps://doi.org/10.1007/s12155-020-10228-2openalex-snapshot

Understanding Ethanol Tolerance Mechanism in Saccharomyces cerevisiae to Enhance the Bioethanol Production: Current and Future Prospects

inferred← citeshttps://doi.org/10.1007/s12155-022-10473-7openalex-snapshot

Cassava Leaves as an Alternative Nitrogen Source for Ethanol Fermentation

inferred← citeshttps://doi.org/10.1007/s12223-017-0546-3openalex-snapshot

Mating of natural Saccharomyces cerevisiae strains for improved glucose fermentation and lignocellulosic inhibitor tolerance

inferred← citeshttps://doi.org/10.1007/s12257-011-0658-6openalex-snapshot

A comparative study on physiological activities of lager and ale brewing yeasts under different gravity conditions

inferred← citeshttps://doi.org/10.1007/s13197-015-1762-yopenalex-snapshot

Correlation between ethanol stress and cellular fatty acid composition of alcohol producing non-Saccharomyces in comparison with Saccharomyces cerevisiae by multivariate techniques

inferred← citeshttps://doi.org/10.1007/s13205-022-03436-4openalex-snapshot

Evaluation of thermotolerant and ethanol-tolerant Saccharomyces cerevisiae as an alternative strain for bioethanol production from industrial feedstocks

inferred← citeshttps://doi.org/10.1007/s13213-016-1251-1openalex-snapshot

Changes in intracellular metabolism underlying the adaptation of Saccharomyces cerevisiae strains to ethanol stress

inferred← citeshttps://doi.org/10.1007/s13399-023-04621-yopenalex-snapshot

Isolation and identification of thermotolerant yeast strains producing bioethanol from agro-food wastes

inferred← citeshttps://doi.org/10.1007/s42770-022-00693-6openalex-snapshot

Physiological comparisons among Spathaspora passalidarum, Spathaspora arborariae, and Scheffersomyces stipitis reveal the bottlenecks for their use in the production of second-generation ethanol

inferred← citeshttps://doi.org/10.1007/s42770-024-01525-5openalex-snapshot

Naringenin and caffeic acid increase ethanol production in yeast cells by reducing very high gravity fermentation-related oxidative stress

inferred← citeshttps://doi.org/10.1007/s43393-021-00058-4openalex-snapshot

Overview of yeast environmental stress response pathways and the development of tolerant yeasts

inferred← citeshttps://doi.org/10.1016/b978-0-12-813766-6.00009-6openalex-snapshot

Lignocellulosic Ethanol: Feedstocks and Bioprocessing

inferred← citeshttps://doi.org/10.1016/b978-0-12-819990-9.00023-8openalex-snapshot

Ethanol Tolerance and Production by Yeasts

inferred← citeshttps://doi.org/10.1016/j.algal.2014.07.006openalex-snapshot

Biofuel toxicity and mechanisms of biofuel tolerance in three model cyanobacteria

inferred← citeshttps://doi.org/10.1016/j.apenergy.2010.11.037openalex-snapshot

Evaluation of an adapted inhibitor-tolerant yeast strain for ethanol production from combined hydrolysate of softwood

inferred← citeshttps://doi.org/10.1016/j.bbamcr.2016.10.016openalex-snapshot

The budding yeast orthologue of Parkinson's disease-associated DJ-1 is a multi-stress response protein protecting cells against toxic glycolytic products

inferred← citeshttps://doi.org/10.1016/j.bbrc.2016.08.024openalex-snapshot

Lipid homeostasis is involved in plasma membrane and endoplasmic reticulum stress in Pichia pastoris

inferred← citeshttps://doi.org/10.1016/j.bej.2023.108914openalex-snapshot

Improvement of stress multi-tolerance and bioethanol production by Saccharomyces cerevisiae immobilised on biochar: Monitoring transcription from defence-related genes

inferred← citeshttps://doi.org/10.1016/j.biocel.2012.03.017openalex-snapshot

Metabolic responses to ethanol in Saccharomyces cerevisiae using a gas chromatography tandem mass spectrometry-based metabolomics approach

inferred← citeshttps://doi.org/10.1016/j.biocel.2015.10.025openalex-snapshot

Changes of Saccharomyces cerevisiae cell membrane components and promotion to ethanol tolerance during the bioethanol fermentation

inferred← citeshttps://doi.org/10.1016/j.biocel.2016.09.003openalex-snapshot

Indentation with atomic force microscope, Saccharomyces cerevisiae cell gains elasticity under ethanol stress

inferred← citeshttps://doi.org/10.1016/j.bioelechem.2018.02.007openalex-snapshot

Ethanol generation, oxidation and energy production in a cooperative bioelectrochemical system

inferred← citeshttps://doi.org/10.1016/j.biombioe.2018.09.010openalex-snapshot

Towards high-temperature fuel ethanol production using Kluyveromyces marxianus: On the search for plug-in strains for the Brazilian sugarcane-based biorefinery

inferred← citeshttps://doi.org/10.1016/j.biortech.2014.11.087openalex-snapshot

Quantifying second generation ethanol inhibition: Design of Experiments approach and kinetic model development

inferred← citeshttps://doi.org/10.1016/j.biortech.2016.12.061openalex-snapshot

Enhancing Saccharomyces cerevisiae reactive oxygen species and ethanol stress tolerance for high-level production of protopanoxadiol

inferred← citeshttps://doi.org/10.1016/j.biortech.2018.03.064openalex-snapshot

Strategies for enhancing microbial tolerance to inhibitors for biofuel production: A review

inferred← citeshttps://doi.org/10.1016/j.biotechadv.2013.03.003openalex-snapshot

Dissecting and engineering metabolic and regulatory networks of thermophilic bacteria for biofuel production

inferred← citeshttps://doi.org/10.1016/j.bpj.2011.12.038openalex-snapshot

Role of Unsaturated Lipid and Ergosterol in Ethanol Tolerance of Model Yeast Biomembranes

inferred← citeshttps://doi.org/10.1016/j.btre.2023.e00815openalex-snapshot

Isolation, screening and identification of ethanol producing yeasts from Ethiopian fermented beverages

inferred← citeshttps://doi.org/10.1016/j.ces.2012.09.015openalex-snapshot

Improving ethanol tolerance of Saccharomyces cerevisiae by overexpressing an ATP-binding cassette efflux pump

inferred← citeshttps://doi.org/10.1016/j.copbio.2010.10.011openalex-snapshot

A genome-wide perspective on the response and tolerance to food-relevant stresses in Saccharomyces cerevisiae

inferred← citeshttps://doi.org/10.1016/j.copbio.2015.02.010openalex-snapshot

Chaotropicity: a key factor in product tolerance of biofuel-producing microorganisms

inferred← citeshttps://doi.org/10.1016/j.fgb.2021.103561openalex-snapshot

Adaptive responses of Kluyveromyces marxianus CCT 7735 to 2-phenylethanol stress: Alterations in membrane fatty-acid composition, ergosterol content, exopolysaccharide production and reduction in reactive oxygen species

inferred← citeshttps://doi.org/10.1016/j.fm.2021.103750openalex-snapshot

Co-culture with Tetragenococcus halophilus improved the ethanol tolerance of Zygosaccharomyces rouxii by maintaining cell surface properties

inferred← citeshttps://doi.org/10.1016/j.fm.2023.104288openalex-snapshot

Bioactive dipeptides enhance the tolerance of lager yeast to ethanol-oxidation cross-stress by regulating the multilevel defense system

inferred← citeshttps://doi.org/10.1016/j.fm.2023.104396openalex-snapshot

Plant-derived antioxidant dipeptides provide lager yeast with osmotic stress tolerance for very high gravity fermentation

inferred← citeshttps://doi.org/10.1016/j.foodchem.2024.141694openalex-snapshot

Transcriptomics and proteomics analyses reveal the molecular mechanisms of yeast cells regulated by Phe-Cys against ethanol-oxidation cross-stress

inferred← citeshttps://doi.org/10.1016/j.foodres.2019.01.005openalex-snapshot

Pre-fermentative supplementation of fatty acids alters the metabolic activity of wine yeasts

inferred← citeshttps://doi.org/10.1016/j.foodres.2019.01.061openalex-snapshot

Transcriptomic and proteomic effects of (-)-epigallocatechin 3-O-(3-O-methyl) gallate (EGCG3”Me) treatment on ethanol-stressed Saccharomyces cerevisiae cells

inferred← citeshttps://doi.org/10.1016/j.foodres.2025.117038openalex-snapshot

Towards the microbial terroir and mixed starter cultures: The role of indigenous non-Saccharomyces yeasts in modern winemaking

inferred← citeshttps://doi.org/10.1016/j.funbio.2024.09.004openalex-snapshot

Effects of flavonoids on yeast ABC transporters activity

inferred← citeshttps://doi.org/10.1016/j.heliyon.2024.e31561openalex-snapshot

The joint action of yeast eisosomes and membraneless organelles in response to ethanol stress

inferred← citeshttps://doi.org/10.1016/j.ibiod.2025.106069openalex-snapshot

Fermentation of highly toxic reed hydrolysate using Candida glycerinogenes to produce platform compound glycerol

inferred← citeshttps://doi.org/10.1016/j.ijfoodmicro.2013.11.030openalex-snapshot

A proteomic and metabolomic approach for understanding the role of the flor yeast mitochondria in the velum formation

inferred← citeshttps://doi.org/10.1016/j.ijfoodmicro.2017.05.017openalex-snapshot

Transcriptome analysis shows activation of the arginine deiminase pathway in Lactococcus lactis as a response to ethanol stress

inferred← citeshttps://doi.org/10.1016/j.ijfoodmicro.2024.111022openalex-snapshot

The forgotten wine: Understanding palm wine fermentation and composition

inferred← citeshttps://doi.org/10.1016/j.ijfoodmicro.2025.111219openalex-snapshot

The effects of carbendazim on metabolic pathways of Saccharomyces cerevisiae Saflager S-189 and beer characteristics

inferred← citeshttps://doi.org/10.1016/j.indcrop.2021.113494openalex-snapshot

Boosting second-generation ethanol titers from green coconut fiber by using high-concentration polyethylene glycol

inferred← citeshttps://doi.org/10.1016/j.isci.2023.106051openalex-snapshot

Low-dose ethanol increases aflatoxin production due to the adh1-dependent incorporation of ethanol into aflatoxin biosynthesis

inferred← citeshttps://doi.org/10.1016/j.jbiosc.2011.11.017openalex-snapshot

Overexpression of the yeast transcription activator Msn2 confers furfural resistance and increases the initial fermentation rate in ethanol production

inferred← citeshttps://doi.org/10.1016/j.jbiosc.2013.03.016openalex-snapshot

Impact of pseudo-continuous fermentation on the ethanol tolerance of Scheffersomyces stipitis

inferred← citeshttps://doi.org/10.1016/j.jbiosc.2013.05.037openalex-snapshot

Relationship between ethanol and oxidative stress in laboratory and brewing yeast strains

inferred← citeshttps://doi.org/10.1016/j.jbiosc.2017.04.012openalex-snapshot

In vivo evolutionary engineering for ethanol-tolerance of Saccharomyces cerevisiae haploid cells triggers diploidization

inferred← citeshttps://doi.org/10.1016/j.jbiosc.2020.11.004openalex-snapshot

Improvement of 2,3-butanediol tolerance in Saccharomyces cerevisiae by using a novel mutagenesis strategy

inferred← citeshttps://doi.org/10.1016/j.jbiotec.2010.06.013openalex-snapshot

Transcriptome analysis of differential responses of diploid and haploid yeast to ethanol stress

inferred← citeshttps://doi.org/10.1016/j.jfca.2023.105514openalex-snapshot

Insights into the grape must composition effect on Hanseniaspora vineae performance and metabolic aroma compounds in Chardonnay base wine for sparkling wine production

inferred← citeshttps://doi.org/10.1016/j.jprot.2019.103377openalex-snapshot

Integrated transcriptomic and proteomic analysis of the ethanol stress response in Saccharomyces cerevisiae Sc131

inferred← citeshttps://doi.org/10.1016/j.procbio.2014.05.005openalex-snapshot

Enhanced acetoin production by Bacillus amyloliquefaciens through improved acetoin tolerance

inferred← citeshttps://doi.org/10.1016/j.procbio.2017.10.008openalex-snapshot

Truncation of CYR1 promoter in industrial ethanol yeasts for improved ethanol yield in high temperature condition

inferred← citeshttps://doi.org/10.1016/j.procbio.2018.07.001openalex-snapshot

Response and tolerance of yeast to changing environmental stress during ethanol fermentation

inferred← citeshttps://doi.org/10.1016/j.procbio.2018.07.011openalex-snapshot

Metabolic engineering of Saccharomyces cerevisiae by using the CRISPR-Cas9 system for enhanced fatty acid production

inferred← citeshttps://doi.org/10.1016/j.procbio.2020.11.028openalex-snapshot

Evaluation of ethanol tolerance in relation to intracellular storage compounds of Saccharomyces cerevisiae using FT-IR spectroscopy

inferred← citeshttps://doi.org/10.1016/j.procbio.2022.11.015openalex-snapshot

Characterization of Trichoderma reesei endoglucanase displayed on the Saccharomyces cerevisiae cell surface and its effect on wine flavor in combination with β-glucosidase

inferred← citeshttps://doi.org/10.1016/j.procbio.2023.12.024openalex-snapshot

A review on ethanol tolerance mechanisms in yeast: Current knowledge in biotechnological applications and future directions

inferred← citeshttps://doi.org/10.1016/j.renene.2022.10.108openalex-snapshot

RNA-seq based transcriptomic analysis of the non-conventional yeast Spathaspora passalidarum during Melle-boinot cell recycle in xylose-glucose mixtures

inferred← citeshttps://doi.org/10.1016/j.rser.2017.01.028openalex-snapshot

Genome engineering for breaking barriers in lignocellulosic bioethanol production

inferred← citeshttps://doi.org/10.1016/j.rser.2019.109353openalex-snapshot

Progress toward improving ethanol production through decreased glycerol generation in Saccharomyces cerevisiae by metabolic and genetic engineering approaches

inferred← citeshttps://doi.org/10.1016/j.synbio.2023.12.004openalex-snapshot

Towards a hybrid model-driven platform based on flux balance analysis and a machine learning pipeline for biosystem design

inferred← citeshttps://doi.org/10.1016/j.ygeno.2024.110811openalex-snapshot

Amino acid metabolism and MAP kinase signaling pathway play opposite roles in the regulation of ethanol production during fermentation of sugarcane molasses in budding yeast

inferred← citeshttps://doi.org/10.1016/j.ymben.2012.03.008openalex-snapshot

A constraint-based model analysis of the metabolic consequences of increased NADPH oxidation in Saccharomyces cerevisiae

inferred← citeshttps://doi.org/10.1016/j.ymben.2012.11.005openalex-snapshot

Energetic benefits and rapid cellobiose fermentation by Saccharomyces cerevisiae expressing cellobiose phosphorylase and mutant cellodextrin transporters

inferred← citeshttps://doi.org/10.1016/j.ymben.2014.05.001openalex-snapshot

Two-stage transcriptional reprogramming in Saccharomyces cerevisiae for optimizing ethanol production from xylose

inferred← citeshttps://doi.org/10.1016/j.ymben.2015.02.004openalex-snapshot

Enhanced tolerance of Saccharomyces cerevisiae to multiple lignocellulose-derived inhibitors through modulation of spermidine contents

inferred← citeshttps://doi.org/10.1016/j.ymben.2020.12.005openalex-snapshot

Serial propagation in water-in-oil emulsions selects for Saccharomyces cerevisiae strains with a reduced cell size or an increased biomass yield on glucose

inferred← citeshttps://doi.org/10.1021/acs.jafc.3c03793openalex-snapshot

Mechanisms of Antioxidant Dipeptides Enhancing Ethanol-Oxidation Cross-Stress Tolerance in Lager Yeast: Roles of the Cell Wall and Membrane

inferred← citeshttps://doi.org/10.1021/acs.jpcb.9b03413openalex-snapshot

Ergosterol-Induced Ordered Phase in Ternary Lipid Mixture Systems of Unsaturated and Saturated Phospholipid Membranes

inferred← citeshttps://doi.org/10.1021/acs.jproteome.1c00139openalex-snapshot

Integrated Multi-Omics Analysis of Mechanisms Underlying Yeast Ethanol Tolerance

inferred← citeshttps://doi.org/10.1021/acsami.0c18919openalex-snapshot

Collagen Peptide Provides Saccharomyces cerevisiae with Robust Stress Tolerance for Enhanced Bioethanol Production

inferred← citeshttps://doi.org/10.1021/acssuschemeng.5c01426openalex-snapshot

Engineering Halomonas bluephagenesis for Efficient Production of Poly-3-hydroxybutyrate Bioplastics Using CO2-Derived Ethanol

inferred← citeshttps://doi.org/10.1021/acssynbio.3c00199openalex-snapshot

Optimizing Ethanol Production in Saccharomyces cerevisiae at Ambient and Elevated Temperatures through Machine Learning-Guided Combinatorial Promoter Modifications

inferred← citeshttps://doi.org/10.1038/s41467-024-45011-wopenalex-snapshot

Compositional and temporal division of labor modulates mixed sugar fermentation by an engineered yeast consortium

inferred← citeshttps://doi.org/10.1038/s41598-018-26227-5openalex-snapshot

Improved fermentation efficiency of S. cerevisiae by changing glycolytic metabolic pathways with plasma agitation

inferred← citeshttps://doi.org/10.1038/s41598-025-05552-6openalex-snapshot

Production of improved Ethiopian Tej using mixed lactic acid bacteria and yeast starter cultures

inferred← citeshttps://doi.org/10.1038/srep31311openalex-snapshot

Protective Effects of Arginine on Saccharomyces cerevisiae Against Ethanol Stress

inferred← citeshttps://doi.org/10.1039/c5mb00622hopenalex-snapshot

An integrative analysis of transcriptomic response of ethanol tolerant strains to ethanol in Saccharomyces cerevisiae

inferred← citeshttps://doi.org/10.1039/c6ra19254hopenalex-snapshot

Intracellular metabolic changes in Saccharomyces cerevisiae and promotion of ethanol tolerance during the bioethanol fermentation process

inferred← citeshttps://doi.org/10.1039/c8ra09711aopenalex-snapshot

Tolerance against butanol stress by disrupting succinylglutamate desuccinylase in Escherichia coli

inferred← citeshttps://doi.org/10.1039/c9mo00055kopenalex-snapshot

Metabolic responses of Saccharomyces cerevisiae to ethanol stress using gas chromatography-mass spectrometry

inferred← citeshttps://doi.org/10.1080/03610470.2022.2134972openalex-snapshot

Studies on the Genetic Characteristics of the Brewing Yeasts Saccharomyces: A Review

inferred← citeshttps://doi.org/10.1080/10408398.2022.2101090openalex-snapshot

Research progress of anti-environmental factor stress mechanism and anti-stress tolerance way of Saccharomyces cerevisiae during the brewing process

inferred← citeshttps://doi.org/10.1088/1755-1315/733/1/012135openalex-snapshot

Isolation of thermo-tolerant and ethanol-tolerant yeast from local vegetables and their potential as bioethanol producers

inferred← citeshttps://doi.org/10.1089/ast.2024.0004openalex-snapshot

Alternative Solvents for Life: Framework for Evaluation, Current Status, and Future Research

inferred← citeshttps://doi.org/10.1091/mbc.e16-03-0187openalex-snapshot

Adaptation to different types of stress converge on mitochondrial metabolism

inferred← citeshttps://doi.org/10.1093/femsyr/foae007openalex-snapshot

Engineering of Ogataea polymorpha strains with ability for high-temperature alcoholic fermentation of cellobiose

inferred← citeshttps://doi.org/10.1093/femsyr/fov118openalex-snapshot

Genomic structural variation contributes to phenotypic change of industrial bioethanol yeastSaccharomyces cerevisiae

inferred← citeshttps://doi.org/10.1093/femsyr/foz054openalex-snapshot

Forever panting and forever growing: physiology of Saccharomyces cerevisiae at extremely low oxygen availability in the absence of ergosterol and unsaturated fatty acids

inferred← citeshttps://doi.org/10.1093/g3journal/jkag009openalex-snapshot

Strength of selection potentiates distinct adaptive responses in an evolution experiment with outcrossing yeast

inferred← citeshttps://doi.org/10.1094/asbcj-2014-0320-01openalex-snapshot

Strengthening of Cell Wall Structure Enhances Stress Resistance and Fermentation Performance in Lager Yeast

inferred← citeshttps://doi.org/10.1101/2020.01.28.922898openalex-snapshot

Rethinking the role of lipids in lager yeast cells during beer fermentation from a transcriptome and systems biology perspective

inferred← citeshttps://doi.org/10.1101/2021.02.07.430053openalex-snapshot

Long non-coding RNAs bind to proteins relevant to the ethanol tolerance in yeast: a systems biology view

inferred← citeshttps://doi.org/10.1101/2022.05.19.492575openalex-snapshot

Strength of selection potentiates distinct adaptive responses in an evolution experiment with outcrossing yeast

inferred← citeshttps://doi.org/10.1101/2023.01.24.524502openalex-snapshot

The Adr1 transcription factor directs regulation of the ergosterol pathway and azole resistance in C. albicans

inferred← citeshttps://doi.org/10.1101/2024.02.16.580766openalex-snapshot

Highly efficient in vivo mutagenesis method based on the endonuclease and exonuclease activity of Bacillus alcalophilus RecJ (BaRecJ)

inferred← citeshttps://doi.org/10.1101/2024.04.26.591403openalex-snapshot

The forgotten wine: understanding the ecology and composition of palm wine fermentation

inferred← citeshttps://doi.org/10.1101/2025.04.07.647507openalex-snapshot

Chromosome III aneuploidy enhances ethanol tolerance in industrial Saccharomyces cerevisiae by increasing TUP1 expression

inferred← citeshttps://doi.org/10.1101/2025.06.26.661698openalex-snapshot

Metabolic overflow prevents ecological collapse in microbial populations

inferred← citeshttps://doi.org/10.1111/1567-1364.12031openalex-snapshot

Transcriptional profiling of BrazilianSaccharomyces cerevisiaestrains selected for semi-continuous fermentation of sugarcane must

inferred← citeshttps://doi.org/10.1111/1567-1364.12090openalex-snapshot

Reactive oxygen species production induced by ethanol inSaccharomyces cerevisiaeincreases because of a dysfunctional mitochondrial iron-sulfur cluster assembly system

inferred← citeshttps://doi.org/10.1111/1751-7915.13032openalex-snapshot

Membrane fluidification by ethanol stress activates unfolded protein response in yeasts

inferred← citeshttps://doi.org/10.1111/1751-7915.70244openalex-snapshot

Chromosome III Aneuploidy Enhances Ethanol Tolerance in Industrial Saccharomyces cerevisiae by Increasing the TUP1 Copy Number

inferred← citeshttps://doi.org/10.1111/ijfs.14491openalex-snapshot

Cellular mechanism for the improvement of multiple stress tolerance in brewer's yeast by potassium ion supplementation

inferred← citeshttps://doi.org/10.1111/j.1472-765x.2011.03081.xopenalex-snapshot

Modelling the growth and ethanol production of Brettanomyces bruxellensis at different glucose concentrations

inferred← citeshttps://doi.org/10.1111/j.1567-1364.2012.00803.xopenalex-snapshot

Turbidostat culture of Saccharomyces cerevisiae W303-1A under selective pressure elicited by ethanol selects for mutations in SSD1 and UTH1

inferred← citeshttps://doi.org/10.1111/j.1567-1364.2012.00818.xopenalex-snapshot

Ethanol reduces mitochondrial membrane integrity and thereby impacts carbon metabolism of Saccharomyces cerevisiae

inferred← citeshttps://doi.org/10.1111/mmi.12660openalex-snapshot

CK 2‐dependent inhibitory phosphorylation is relieved by Ppt 1 phosphatase for the ethanol stress‐specific activation of Hsf 1 in S accharomyces cerevisiae

inferred← citeshttps://doi.org/10.1128/aem.00588-21openalex-snapshot

Reprogramming of the Ethanol Stress Response in Saccharomyces cerevisiae by the Transcription Factor Znf1 and Its Effect on the Biosynthesis of Glycerol and Ethanol

inferred← citeshttps://doi.org/10.1128/aem.00694-11openalex-snapshot

Role of Alcohols in Growth, Lipid Composition, and Membrane Fluidity of Yeasts, Bacteria, and Archaea

inferred← citeshttps://doi.org/10.1128/aem.01213-16openalex-snapshot

Evidence for a Role for the Plasma Membrane in the Nanomechanical Properties of the Cell Wall as Revealed by an Atomic Force Microscopy Study of the Response of Saccharomyces cerevisiae to Ethanol Stress

inferred← citeshttps://doi.org/10.1128/aem.01869-10openalex-snapshot

Enhancement of the Initial Rate of Ethanol Fermentation Due to Dysfunction of Yeast Stress Response Components Msn2p and/or Msn4p

inferred← citeshttps://doi.org/10.1128/aem.02353-20openalex-snapshot

Acquired Resistance to Severe Ethanol Stress in Saccharomyces cerevisiae Protein Quality Control

inferred← citeshttps://doi.org/10.1128/aem.02670-12openalex-snapshot

Ethanol Production and Maximum Cell Growth Are Highly Correlated with Membrane Lipid Composition during Fermentation as Determined by Lipidomic Analysis of 22 Saccharomyces cerevisiae Strains

inferred← citeshttps://doi.org/10.1128/aem.02759-16openalex-snapshot

Mitochondrial Superoxide Dismutase and Yap1p Act as a Signaling Module Contributing to Ethanol Tolerance of the Yeast Saccharomyces cerevisiae

inferred← citeshttps://doi.org/10.1128/aem.04151-13openalex-snapshot

Examining the Role of Membrane Lipid Composition in Determining the Ethanol Tolerance of Saccharomyces cerevisiae

inferred← citeshttps://doi.org/10.1128/ec.00104-14openalex-snapshot

Quality Control of Plasma Membrane Proteins by Saccharomyces cerevisiae Nedd4-Like Ubiquitin Ligase Rsp5p under Environmental Stress Conditions

inferred← citeshttps://doi.org/10.1128/mbio.01807-23openalex-snapshot

The Adr1 transcription factor directs regulation of the ergosterol pathway and azole resistance in Candida albicans

inferred← citeshttps://doi.org/10.1128/spectrum.03169-23openalex-snapshot

Unveiling the super tolerance of Candida nivariensis to oxidative stress: insights into the involvement of a catalase

inferred← citeshttps://doi.org/10.1134/s0003683825602082openalex-snapshot

Cooperative Roles of Trehalose and Heat Shock Proteins in the Response of Saccharomyces cerevisiae to Ethanol Stress

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