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Utilisation of Chlorellavulgaris cell biomass for the production of enzymatic protein hydrolysates

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What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

inferredcites →https://doi.org/10.1002/9780470995280.ch11openalex-snapshot
Industrial Production of Microalgal Cell‐Mass and Secondary Products ‐ Major Industrial Species:Chlorella
inferredcites →https://doi.org/10.1002/9783527620937.ch5openalex-snapshot
Biotechnology with Cyanobacteria and Microalgae
inferredcites →https://doi.org/10.1002/9783527620999.ch5kopenalex-snapshot
Biotechnology with Cyanobacteria and Microalgae
inferredcites →https://doi.org/10.1007/s00253-004-1647-xopenalex-snapshot
Valuable products from biotechnology of microalgae
inferredcites →https://doi.org/10.1016/0014-5793(88)80268-0openalex-snapshot
Micro‐algal biotechnology
inferredcites →https://doi.org/10.1016/0141-0229(88)90072-5openalex-snapshot
Enzymatic hydrolysis of cell proteins in green algae Chlorella and Scenedesmus after extraction with organic solvents
inferredcites →https://doi.org/10.1016/0960-8524(91)90142-7openalex-snapshot
β-Carotene, vitamin C and vitamin E content of the marine microalga Dunaliella tertiolecta cultured with different nitrogen sources
inferredcites →https://doi.org/10.1016/j.enzmictec.2006.07.021openalex-snapshot
Immunostimulant activity of an enzymatic protein hydrolysate from green microalga Chlorella vulgaris on undernourished mice
inferredcites →https://doi.org/10.1016/j.foodchem.2006.01.057openalex-snapshot
Enzymatic preparation and functional properties of wheat gluten hydrolysates
inferredcites →https://doi.org/10.1016/s0176-1617(11)81192-2openalex-snapshot
The Spectral Determination of Chlorophylls a and b, as well as Total Carotenoids, Using Various Solvents with Spectrophotometers of Different Resolution
inferredcites →https://doi.org/10.1016/s0308-8146(99)00130-2openalex-snapshot
Protein quality of chickpea (Cicer arietinum L.) protein hydrolysates
inferredcites →https://doi.org/10.1016/s0734-9750(00)00045-8openalex-snapshot
Value-added food:
inferredcites →https://doi.org/10.1016/s1389-0344(03)00076-5openalex-snapshot
Commercial development of microalgal biotechnology: from the test tube to the marketplace
inferredcites →https://doi.org/10.1021/ac50052a726openalex-snapshot
Official Methods of Analysis of
inferredcites →https://doi.org/10.1021/ac60110a042openalex-snapshot
Colorimetric Ninhydrin Reaction for Measurement of α-Amino Nitrogen
inferredcites →https://doi.org/10.1021/ac60111a017openalex-snapshot
Colorimetric Method for Determination of Sugars and Related Substances
inferredcites →https://doi.org/10.1021/jf034707ropenalex-snapshot
Purification of an ACE Inhibitory Peptide after Hydrolysis of Sunflower ( Helianthus annuus L.) Protein Isolates
inferredcites →https://doi.org/10.1021/jf048174dopenalex-snapshot
Angiotensin I Converting Enzyme Inhibitory Peptides from In Vitro Pepsin−Pancreatin Digestion of Soy Protein
inferredcites →https://doi.org/10.1056/nejm191002241620814openalex-snapshot
The United States Pharmacopeial Convention
inferredcites →https://doi.org/10.1079/bjn19950009openalex-snapshot
Protein v. enzymic protein hydrolysates. Nitrogen utilization in starved rats
inferredcites →https://doi.org/10.1080/13102818.1991.10818629openalex-snapshot
Enzymic Protein Hydrolysates
inferredcites →https://doi.org/10.1085/jgp.22.1.79openalex-snapshot
THE ESTIMATION OF PEPSIN, TRYPSIN, PAPAIN, AND CATHEPSIN WITH HEMOGLOBIN
inferredcites →https://doi.org/10.1089/107628002761574680openalex-snapshot
Chlorella Supplementation for Controlling Hypertension: A Clinical Evaluation
inferredcites →https://doi.org/10.1093/9780197610145.002.001openalex-snapshot
Official Methods of Analysis
inferredcites →https://doi.org/10.1093/jaoac/76.6.1168openalex-snapshot
Rapid Determination of Tryptophan in Intact Proteins by Derivative Spectrophotometry
inferredcites →https://doi.org/10.1111/j.1365-2621.1977.tb14476.xopenalex-snapshot
A MULTIENZYME TECHNIQUE FOR ESTIMATING PROTEIN DIGESTIBILITY
inferredcites →https://doi.org/10.1590/s1516-93322005000400008openalex-snapshot
Preparation and scaling up of a low phenylalanine enzymatic hydrolysate of bovine whey proteins
inferredcites →https://doi.org/10.2216/i0031-8884-18-4-439b.1openalex-snapshot
Handbook of Phycological Methods. Physiological and Biochemical Methods
inferredcites →https://doi.org/10.4324/9780429036279-4openalex-snapshot
Energy and protein requirements*

What points at this work

Incoming claims: where this work appears in other papers’ reference lists and arguments.

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Microalgae: a vision for sustainability
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Microalgae as Renewable Raw Material for Bioproducts
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Perspective: Multiomics and Machine Learning Help Unleash the Alternative Food Potential of Microalgae
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Targeted protein recovery from Chlorella vulgaris using safe low-frequency ultrasound: A step toward green extraction
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Microalgae of interest as food source: Biochemical composition and digestibility
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Effect of pulsed electric field treatment on enzymatic hydrolysis of proteins of Scenedesmus almeriensis
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Protein hydrolysate from Anabaena sp. cultured in an optimized condition designed by RSM; insight into bioactive attributes
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Apparent digestibility of nutrients, energy, essential amino acids and fatty acids of juvenile Atlantic salmon (Salmo salar L.) diets containing whole-cell or cell-ruptured Chlorella vulgaris meals at five dietary inclusion levels
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Identification and biofunctionality profiling of peptides from Arthrospira platensis and Tetraselmis chuii: In silico predictions and in vitro validation
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Recycling and reuse of spent microalgal biomass for sustainable biofuels
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Deciphering electron-shuttling characteristics of microalgal metabolites upon bioelectricity-generating community in microbial fuel cells
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Utilization of the cyanobacteria Anabaena sp. ATCC 33047 in CO2 removal processes
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Aggregate formation and polysaccharide content of Chlorella pyrenoidosa Chick (Chlorophyta) in response to simulated nutrient stress
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Isolation and characterization of soluble protein from the green microalgae Tetraselmis sp.
inferred← citeshttps://doi.org/10.1016/j.biortech.2012.02.094openalex-snapshot
Development of a process for the production of l-amino-acids concentrates from microalgae by enzymatic hydrolysis
inferred← citeshttps://doi.org/10.1016/j.biortech.2012.09.059openalex-snapshot
Optimal extraction and hydrolysis of Chlorella pyrenoidosa proteins
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Extraction, fractionation and functional properties of proteins from the microalgae Chlorella vulgaris
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Efficient production of d-amino acid oxidase in Escherichia coli by a trade-off between its expression and biomass using N-terminal modification
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Extraction of intracellular protein from Chlorella pyrenoidosa using a combination of ethanol soaking, enzyme digest, ultrasonication and homogenization techniques
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High variability in nutritional value and safety of commercially available Chlorella and Spirulina biomass indicates the need for smart production strategies
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A review of high value-added molecules production by microalgae in light of the classification
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Desmodesmus sp. pigment and FAME profiles under different illuminations and nitrogen status
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Properties of microalgal enzymatic protein hydrolysates: Biochemical composition, protein distribution and FTIR characteristics
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Filtered Smith Predictor to control pH during enzymatic hydrolysis of microalgae to produce l-aminoacids concentrates
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Chlorella vulgaris extract ameliorates carbon tetrachloride-induced acute hepatic injury in mice
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Chlorella vulgaris protein isolate effectively protects Lacticaseibacillus rhamnosus GG viability during processing, storage, and in vitro digestion
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Consecutive extraction and comparative characterization of soluble and insoluble protein-rich fractions from Chlorella sp. cultivated at pilot-scale
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Alkaline solubilization of microalgal protein and its impact on the functional properties of protein extract
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Enhancing microalgal proteins for nutraceutical and functional food applications
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Effect of different wavelengths of LED light on the growth, chlorophyll, β-carotene content and proximate composition of Chlorella ellipsoidea
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Effects of stepwise changes in dissolved carbon dioxide concentrations on metabolic activity in Chlorella for spaceflight applications
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Recovery of soluble proteins from Chlorella vulgaris by bead-milling and microfiltration: Impact of the concentration and the physicochemical conditions during the cell disruption on the whole process
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Increased biomass and lipid production of Ettlia sp. YC001 by optimized C and N sources in heterotrophic culture
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In vitro bioaccessibility of proteins and lipids of pH-shift processed Nannochloropsis oculata microalga
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Microalgae protein digestibility: How to crack open the black box?
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Technological readiness of commercial microalgae species for foods
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Whole-Cell Protein Profiles of Disintegrated Freshwater Green Algae and Cyanobacterium
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Oral Administration of an Enzymatic Protein Hydrolysate from the Green Microalga Chlorella vulgaris Enhances the Nutritional Recovery of Malnourished Mice
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Electroactive composite biofilms integrating Kombucha, Chlorella and synthetic proteinoid Proto–Brains
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A Low-Cost Efficient System for Monitoring Microalgae Density Using Gaussian Process
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Amino acid, structure and antioxidant properties of Haematococcus pluvialis protein hydrolysates produced by different proteases
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Hydrolysis of Chlorella by Cellulomonas sp. YJ5 Cellulases and Its Biofunctional Properties
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Microencapsulation of phycocyanin by spray‐drying method: Effect of process parameters and wall materials
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Main Variables Affecting a Chemical-Enzymatic Method to Obtain Protein and Amino Acids from Resistant Microalgae
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Chlorella for protein and biofuels: from strain selection to outdoor cultivation in a Green Wall Panel photobioreactor
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Aqueous enzymatic protein and lipid release from the microalgae Chlamydomonas reinhardtii
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Nutraceuticals from Cyanobacteria and Microalgae
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Potential Health Effects of Enzymatic Protein Hydrolysates from Chlorella vulgaris
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Feasibility of membrane ultrafiltration as a single-step clarification and fractionation of microalgal protein hydrolysates
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Supporting Simultaneous Air Revitalization and Thermal Control in a Crewed Habitat With Temperate Chlorella vulgaris and Eurythermic Antarctic Chlorophyta
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Biochemical and Nutritional Evaluation of Chlorella and Auxenochlorella Biomasses Relevant for Food Application
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inferred← citeshttps://doi.org/10.3390/foods10123018openalex-snapshot
Use of Microalgae Biomass for Fortification of Food Products from Grain
inferred← citeshttps://doi.org/10.3390/foods12061223openalex-snapshot
Royal Jelly and Chlorella vulgaris Mitigate Gibberellic Acid-Induced Cytogenotoxicity and Hepatotoxicity in Rats via Modulation of the PPARα/AP-1 Signaling Pathway and Suppression of Oxidative Stress and Inflammation
inferred← citeshttps://doi.org/10.3390/foods14152597openalex-snapshot
Enhanced Protein Extraction from Auxenochlorella protothecoides Through Synergistic Mechanical Cell Disruption and Alkaline Solubilization
inferred← citeshttps://doi.org/10.3390/ijms17060962openalex-snapshot
The Potential for Microalgae as Bioreactors to Produce Pharmaceuticals
inferred← citeshttps://doi.org/10.3390/jmse4040084openalex-snapshot
Enhancement of Protein and Pigment Content in Two Chlorella Species Cultivated on Industrial Process Water
inferred← citeshttps://doi.org/10.3390/molecules27051602openalex-snapshot
Assessment of Antioxidant and Anticancer Activities of Microgreen Alga Chlorella vulgaris and Its Blend with Different Vitamins
inferred← citeshttps://doi.org/10.3390/nu9070708openalex-snapshot
Dietary Chlorella vulgaris Ameliorates Altered Immunomodulatory Functions in Cyclophosphamide-Induced Immunosuppressive Mice
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Isolation of a Calcium-binding Peptide from Chlorella Protein Hydrolysates
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Chlorella sp. Protective Effect on Acetaminophen-Induced Liver Toxicity in ICR Mice
inferred← citeshttps://doi.org/10.4172/2090-4541.1000172openalex-snapshot
Microalgae Oil Extraction Pre-treatment Methods: Critical Review and Comparative Analysis
inferred← citeshttps://doi.org/10.4194/1303-2712-v21_12_04openalex-snapshot
In Silico Bioactive Peptide Prediction from The Enzymatic Hydrolysates of Edible Seaweed Rubisco Large Chain
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Optimization of Cellulase Production Conditions in Bacteria Isolated from Soils in Brazzaville
inferred← citeshttps://doi.org/10.52653/ppi.2026.7.7.023openalex-snapshot
Проблемы и перспективы использования микроводоросли Chlorella в пищевой промышленности в качестве источника биологически активных веществ
inferred← citeshttps://doi.org/10.5352/jls.2008.18.12.1723openalex-snapshot
Isolation and Identification of Chlorella sp. CMS-1 and the Chemical Composition of Its Hot Water Extract
inferred← citeshttps://doi.org/10.5505/tjb.2012.09709openalex-snapshot
Isolation and screening of cellulolytic bacteria from soil and optimization of cellulase production and activity
inferred← citeshttps://doi.org/10.5505/tjb.2013.42104openalex-snapshot
Influencing of Amino Acid Composition of Green Freshwater Algae and Cyanobacterium by Methods of Cultivation
inferred← citeshttps://doi.org/10.5772/intechopen.90072openalex-snapshot
Valorization of Microalgae and Energy Resources
inferred← citeshttps://doi.org/10.70675/4643dc17z9f7ez4986zb08eza86ecfee0ca4openalex-snapshot
Fractionnement de biomolécules issues de microalgues par filtration membranaire : impact du milieu complexe sur les performances du procédé
inferred← citeshttps://doi.org/10.70675/a4e8d8ddzc085z4e5azb156zc7db7499d176openalex-snapshot
Extraction et purification de protéines fonctionnelles issues des microalgues pour une application alimentaire
inferred← citeshttps://doi.org/10.7324/japs.2021.110205openalex-snapshot
Characterization of anti-dengue and cytotoxic activity of protein hydrolysates from the exophytic bacteria of brown algae Sargassum sp
inferred← citeshttps://doi.org/10.9767/bcrec.16.2.10503.396-412openalex-snapshot
Role of Microalgae as a Source for Biofuel Production in the Future: A Short Review
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