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Diets supplemented with seaweed affect metabolic rate, innate immune, and antioxidant responses, but not individual growth rate in European seabass (Dicentrarchus labrax)
Role of dietary seaweed supplementation on growth performance, digestive capacity and immune and stress responsiveness in European seabass ( Dicentrarchus labrax )
Effects of dietary probiotic, Lactococcus lactis subsp. lactis I2, supplementation on the growth and immune response of olive flounder (Paralichthys olivaceus)
Replacement of fishmeal with processed canola meal in diets for juvenile Nile tilapia (Oreochromis niloticus): Growth performance, mucosal innate immunity, hepatic oxidative status, liver and intestine histology
Dietary administration of a Gracilaria tenuistipitata extract enhances the immune response and resistance against Vibrio alginolyticus and white spot syndrome virus in the white shrimp Litopenaeus vannamei
Green tea (Camellia sinensis) administration induces expression of immune relevant genes and biochemical parameters in rainbow trout (Oncorhynchus mykiss)
Polysaccharides from marine macroalga, Padina gymnospora improve the nonspecific and specific immune responses of Cyprinus carpio and protect it from different pathogens
Changes in growth, blood immune parameters and expression of immune related genes in rainbow trout ( Oncorhynchus mykiss ) in response to diet supplemented with Ducrosia anethifolia essential oil
Mucosal immune parameters, immune and antioxidant defence related genes expression and growth performance of zebrafish (Danio rerio) fed on Gracilaria gracilis powder
Long-term effects of three probiotics, singular or combined, on serum innate immune parameters and expressions of cytokine genes in rainbow trout during grow-out
Humoral and skin mucosal immune parameters, intestinal immune related genes expression and antioxidant defense in rainbow trout (Oncorhynchus mykiss) fed olive (Olea europea L.) waste
Effects of Astragalus polysaccharides (APS) on the expression of immune response genes in head kidney, gill and spleen of the common carp, Cyprinus carpio L.
Effect of dietary fish meal replacement by red algae, Gracilaria arcuata , on growth performance and body composition of Nile tilapia Oreochromis niloticus
The oak (Quercus brantii) acorn as a growth promotor for rainbow trout (Oncorhynchus mykiss): growth performance, body composition, liver enzymes activity and blood biochemical parameters
Growth of Nile tilapia (Oreochromis niloticus L.) fed with diets containing graded levels of green algae ulva meal (Ulva rigida) reared in geothermal waters of southern Tunisia
Changes in hydrolytic enzyme activities of naïve Atlantic salmon Salmo salar skin mucus due to infection with the salmon louse Lepeophtheirus salmonis and cortisol implantation
Combined Effects of Feed Protein Levels with Cottonseed Protein Concentrate as the Main Protein Source on the Intestinal Flora and Transcriptome of Litopenaeus Vannamei
How Does Bispyribac Sodium Affect Freshwater Organisms: An Investigation of Oxidative Stress and Apoptotic Biomarker Responses in Freshwater Mussels Unio delicatus ?
Effect of macroalgae as a functional ingredient in grow-out diets on the biological performance, digestive capacity, and immune response of totoaba, Totoaba macdonaldi
Dietary pot marigold (Calendula officinalis) extract improved the growth performance, expression of digestive enzymes, antioxidant enzymes and immune-related genes in rainbow trout (Oncorhynchus mykiss)
Effects of dietary phytic acid on growth, antioxidant status, hepatic metabolism, and immune-related gene expression in Nile tilapia (Oreochromis niloticus)
Ameliorative effects of Sargassum kjellmanianum on hexavalent chromium-induced growth inhibition, immune suppression, and oxidative stress in yellow catfish
Valorisation of Rugulopteryx okamurae as functional ingredient in aquafeeds: effects of a dietary pulse on muscle composition, gene expression, and intestinal microbiota in commercial-size Chelon labrosus
Protective effects of summer savory (Satureja hortensis) oil on growth, biochemical, and immune system performance of common carp exposed to pretilachlor herbicide
Dietary effect of Ziziphora clinopodioides extract on zootechnical performance, immune response, and disease resistance against Yersinia ruckeri in Oncorhynchus mykiss
Dietary treatment of Nile tilapia (Oreochromis niloticus) with aquatic fern (Azolla caroliniana) improves growth performance, immunological response, and disease resistance against Streptococcus agalactiae cultured in bio-floc system
The effects of single and combined use of Lactobacillus plantarum and xylooligosacharide on growth, feed utilization, immune responses, and immune and growth related genes of sobaity (Sparidentex hasta) fingerlings
Effects of adding spermidine carbon quantum dots in feed on growth, intestinal morphology, immunity and disease resistance of Anguilla japonica and Anguilla marmorata
Dietary effect of powdered herbal seeds on zootechnical performance, hemato-biochemical indices, immunological status, and intestinal microbiota of European sea bass (Dicentrarchus labrax)
Evaluation of Himalayan nettle (Urtica ardens) extract meal in common carp (Cyprinus carpio) feed: Impact on growth performance, digestive enzyme activity and antioxidant capacity
Effect of dietary lycopene supplementation on growth, antioxidant and immunity of juvenile hybrid grouper (♀Epinephelus fuscoguttatus ×♂E. lanceolatus) fed with high lipid diets
Effects of dietary Astragalus membranaceus extract and fucoidan on growth performance, hepatic resilience, antioxidant defense and gut homeostasis of largemouth bass (Micropterus salmoides)
Effects of Ginkgo biloba extract on growth, antioxidant capacity, immunity, and lipid metabolism of Exopalaemon carinicauda cultured in extremely low salinity
The green seaweed, Enteromorpha intestinalis: An efficient inorganic extractive species for environmental remediation and improved performances of fed species in brackishwater integrated multi-trophic aquaculture (BIMTA) system
A compound of paraprobiotic and postbiotic derived from autochthonous microorganisms improved growth performance, epidermal mucus, liver and gut health and gut microbiota of common carp (Cyprinus carpio)
Effects of dietary cottonseed protein concentrate on growth performance, immunity, digestibility, and intestinal microbiota of Penaeus vannamei under different salinities
Impact of Hygrophila auriculata supplementary diets on the growth, survival, biochemical and haematological parameters in fingerlings of freshwater fish Cirrhinus mrigala (Hamilton, 1822)
Effects of Chlorella sp. and Schizochytrium sp. extracts on growth indices, body composition, and gene expression profiles in rainbow trout (Oncorhynchus mykiss)
Incorporation of red macroalgae (Galaxaura oblongata) in roach (Rutilus rutilus) fingerling diet: Effects on growth, immunity, oxidative status and intestinal health.
Oral administration of Sargassum polycystum extracts stimulates immune response and increases survival against Aeromonas hydrophila infection in Oncorhynchus mykiss
Potential effects of dietary seaweeds mixture on the growth performance, antioxidant status, immunity response, and resistance of striped catfish (Pangasianodon hypophthalmus) against Aeromonas hydrophila infection
Effects of sodium butyrate nanoparticles on the hemato-immunological indices, hepatic antioxidant capacity, and gene expression responses in Oreochromis niloticus
Dietary inclusion of rambutan (Nephelium lappaceum L.) seed to Nile tilapia (Oreochromis niloticus) reared in biofloc system: Impacts on growth, immunity, and immune-antioxidant gene expression
Effects of replacing fish meal with cottonseed protein concentrate on the growth, immune responses, digestive ability and intestinal microbial flora in Litopenaeus vannamei
Marine macroalgae Chaetomorpha aerea as a dietary supplement: Optimizing immunity and resistance to Edwardsiella tarda in tilapia (Oreochromis mossambicus)
Potential effects of dietary fermented Sargassum muticum on growth performance, intestinal health, immune-antioxidant related gene responses, and resistance to bacterial infection in Nile tilapia
Eco-innovative aquafeeds biofortified with Asparagopsis taxiformis to improve the resilience of farmed white seabream (Diplodus sargus) to marine heatwave events
Nano-Bacillus amyloliquefaciens as a dietary intervention in nile tilapia (Oreochromis niloticus): Effects on resistance to Aeromonas hydrophila challenge, immune-antioxidant responses, digestive/absorptive capacity, and growth
Impact of Chaetomorpha aerea-enriched diet on growth, feed utilization, and haemato-immunological responses in Clarias batrachus challenged with Aeromonas hydrophila
Effects of dietary p ‐coumaric acid on the growth performance, digestive enzyme activity, humoral immunity and immune‐related gene expression in common carp, Cyprinus carpio
The use of dietary oak acorn extract to improve haematological parameters, mucosal and serum immunity, skin mucus bactericidal activity, and disease resistance in rainbow trout (Oncorhynchusmykiss)
Ameliorative effect of the dietary Egyptian leek ( Allium ampeloprasum L. var. kurrat ) on zinc toxicity of the African catfish Clarias gariepinus (Burchell, 1822)
Impact of lactoferrin supplementation on oxidative stress, gene expression and immunity dysfunction induced by Aeromonas veronii in Nile tilapia ( Oreochromis niloticus )
Supplementation of dietary L‐threonine in rohu ( Labeo rohita ): Effects of stocking density on nutritional physiology, immune response, antioxidant system and disease resistance against Aeromonas hydrophila
Dietary supplementation of archaeal carotenoids improved antioxidative capacity and regulated immune‐related gene expression of golden trout Oncorhynchus mykiss against challenge
Growth performance and enzymatic activities in monosex tilapia ( Oreochromis niloticus ) supplemented with Najas indica along with the compound identification of the extracts
The Immunostimulant Effects of Isochrysis galbana Supplemented Diet on the Spleen of Red Hybrid Tilapia (Oreochromis spp.) Evaluated by Nuclear Magnetic Resonance Metabolomics
Effect of Dietary Administration of Green Macroalgae (Ulva intestinalis) on Mucosal and Systemic Immune Parameters, Antioxidant Defence, and Related Gene Expression in Zebrafish (Danio rerio)
The Effects of Laurencia caspica Algae Extract on Hemato-Immunological Parameters, Antioxidant Defense, and Resistance against Streptococcus agalactiae in Nile tilapia (Oreochromis niloticus)
Effect of dietary seaweed Caulerpa racemosa on growth, biochemical, non-specific immunity, and disease resistance to Pseudomonas aeruginosa in Cirrhinus mrigala
Evaluating the Effects of Chlorella sp. and Schizochytrium sp. Extracts, Individually and in Combination, on Growth Performance, Body Composition, and Gene Expression Related to Growth, Digestion, Antioxidant, and Immune Responses in Rainbow Trout
Evaluating the Effects of Chlorella sp. and Schizochytrium sp. Extracts, Individually and in Combination, on Growth Performance, Body Composition, and Gene Expression Related to Growth, Digestion, Antioxidant, and Immune Responses in Rainbow Trout
Effects of Dietary Fermented Sugar Kelp (Saccharina Latissima) on Intestinal Histology, Biomarkers of Antioxidant Capacity, and Immune Responses of Post-Smolt Atlantic Salmon (Salmo Salar)
Dietary Administration of Green Macroalgae ( Ulva intestinalis ) on Growth Performance, Serum Immune Parameters, and Gene Expression in Common Carp ( Cyprinus carpio)
Dual effect of dietary seaweed of extract nanoparticles (GNS) with bionanocomposite cellulose acetate membranes (CA/bio-AgNps) on growth performance and health status of the Nile tilapia (Oreochromis niloticus): Specification on feed utilization, immune system, and antiparasitic action
Effects of α-Lipoic Acid Supplementation on Growth Performance, Liver Histology, Antioxidant and Related Genes Expression of Hybrid Grouper (Epinephelus fuscoguttatus ♀ × E. lanceolatus ♂)
Comparative Effects of Untreated and High-Solid Loading Pre-Treated Codium tomentosum on Oxidative and Immune Responses in European Seabass (Dicentrarchus labrax)
Administration of Red Macroalgae (Galaxaura oblongata) in the Diet of the Rainbow Trout (Oncorhynchus mykiss) Improved Immunity and Hepatic Gene Expression
Dietary Arthrospira platensis in Rainbow Trout (Oncorhynchus mykiss): A Means to Reduce Threats Caused by CdCl2 Exposure?
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