On the public citation graph

Detection and Quantification of Glycosylated Flavonoid Malonates in Celery, Chinese Celery, and Celery Seed by LC-DAD-ESI/MS

0 signed · 158 inferred · view as graph

Inferred edges come from two machine sources: sweeps of open repository metadata (mostly SSRN and Zenodo), and a bulk OpenAlex citation snapshot. Every row below is labelled with the one it came from. Neither is a complete citation index — absence here is not evidence of absence.

Is this your work? Sign in with ORCID and put your name on the claims that are yours.
Claim with ORCID
Reference health. See whether every reference in this work resolves to a known work and none has been retracted — and get a dated CiteStamped badge you can embed.
See reference health

What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

inferredcites →https://doi.org/10.1002/(sici)1099-1026(199611)11:6<373::aid-ffj628>3.0.co;2-5openalex-snapshot
Encyclopedia of Common Natural Ingredients Used in Food, Drugs and Cosmetics
inferredcites →https://doi.org/10.1002/jms.585openalex-snapshot
Mass spectrometry in the structural analysis of flavonoids
inferredcites →https://doi.org/10.1002/jssc.200401844openalex-snapshot
Liquid chromatography coupled to nuclear magnetic resonance spectroscopy for the identification of isoflavone glucoside malonates in T. pratense L. leaves.
inferredcites →https://doi.org/10.1007/bf01333318openalex-snapshot
Flavonglykoside der Bl�tter und Knollen des Selleries (Apium graveolens L.)
inferredcites →https://doi.org/10.1016/0031-9422(93)85340-wopenalex-snapshot
Oxidative stress and plant secondary metabolism: 6″-O-malonylapiin in parsley
inferredcites →https://doi.org/10.1016/j.phytochem.2004.07.011openalex-snapshot
Isolation, identification and stability of acylated derivatives of apigenin 7-O-glucoside from chamomile (Chamomilla recutita [L.] Rauschert)
inferredcites →https://doi.org/10.1016/s0003-2670(01)01370-8openalex-snapshot
Identification of isoflavone conjugates in red clover (Trifolium pratense) by liquid chromatography–mass spectrometry after two-dimensional solid-phase extraction
inferredcites →https://doi.org/10.1016/s0021-9673(00)00149-7openalex-snapshot
Liquid chromatography–electrospray ionization mass spectrometry study of the flavonoids of the roots of Astragalus mongholicus and A. membranaceus
inferredcites →https://doi.org/10.1016/s0021-9673(00)00861-xopenalex-snapshot
Negative atmospheric pressure chemical ionisation low-energy collision activation mass spectrometry for the characterisation of flavonoids in extracts of fresh herbs
inferredcites →https://doi.org/10.1016/s0021-9673(03)00058-xopenalex-snapshot
Strategies for the determination of bioactive phenols in plants, fruit and vegetables
inferredcites →https://doi.org/10.1016/s0021-9673(97)01061-3openalex-snapshot
Quantitative analysis of flavonols, flavones, and flavanones in fruits, vegetables and beverages by high-performance liquid chromatography with photo-diode array and mass spectrometric detection
inferredcites →https://doi.org/10.1016/s0031-9422(00)98508-xopenalex-snapshot
Coumarins from Apium graveolens seeds
inferredcites →https://doi.org/10.1016/s0031-9422(00)98509-1openalex-snapshot
Occurrence of (−)-isolonchocarpin in the roots of Tephrosia purpurea
inferredcites →https://doi.org/10.1016/s0031-9422(03)00282-6openalex-snapshot
Isolation and structure elucidation of flavonoid and phenolic acid glycosides from pericarp of hot pepper fruit Capsicum annuum L.
inferredcites →https://doi.org/10.1016/s0308-8146(99)00093-xopenalex-snapshot
Phenolic compounds and their role in oxidative processes in fruits
inferredcites →https://doi.org/10.1016/s0955-2863(02)00208-5openalex-snapshot
Flavonoid antioxidants: chemistry, metabolism and structure-activity relationships
inferredcites →https://doi.org/10.1021/jf00021a023openalex-snapshot
Optimization of a quantitative HPLC determination of potentially anticarcinogenic flavonoids in vegetables and fruits
inferredcites →https://doi.org/10.1021/jf00021a024openalex-snapshot
Separation and purification of rice oryzenin subunits by anion-exchange and gel-permeation chromatography
inferredcites →https://doi.org/10.1021/jf000892mopenalex-snapshot
Flavonoid (Myricetin, Quercetin, Kaempferol, Luteolin, and Apigenin) Content of Edible Tropical Plants
inferredcites →https://doi.org/10.1021/jf020665fopenalex-snapshot
Antioxidant and Antiproliferative Activities of Common Vegetables
inferredcites →https://doi.org/10.1021/jf020926lopenalex-snapshot
Simultaneous Determination of All Polyphenols in Vegetables, Fruits, and Teas
inferredcites →https://doi.org/10.1021/jf020936mopenalex-snapshot
Polyphenols and Antioxidant Capacity of Vegetables under Fresh and Frozen Conditions
inferredcites →https://doi.org/10.1021/jf030660yopenalex-snapshot
Identification and Quantification of Polyphenols in Carob Fruits (Ceratonia siliquaL.) and Derived Products by HPLC-UV-ESI/MSn
inferredcites →https://doi.org/10.1021/jf047995fopenalex-snapshot
Extraction of Isoflavone Malonylglucosides from Trifolium pratense L.
inferredcites →https://doi.org/10.1021/jf0497915openalex-snapshot
Characterization and Quantitation of Antioxidant Constituents of Sweet Pepper ( Capsicum annuum L.)
inferredcites →https://doi.org/10.1021/jf062431sopenalex-snapshot
A Screening Method for the Identification of Glycosylated Flavonoids and Other Phenolic Compounds Using a Standard Analytical Approach for All Plant Materials
inferredcites →https://doi.org/10.1021/jf960339yopenalex-snapshot
Quantitative Analysis of the Flavonoid Content of Commercial Tomatoes, Onions, Lettuce, and Celery
inferredcites →https://doi.org/10.1021/jf991002+openalex-snapshot
LC-ESI-MS Study of the Flavonoid Glycoside Malonates of Red Clover (Trifolium pratense)

What points at this work

Incoming claims: where this work appears in other papers’ reference lists and arguments.

inferred← citeshttps://doi.org/10.2139/ssrn.4174956openalex-extracted
Effective Materials and Mechanisms Study of Tibetan Herbal Medicine Lagotis Integra W. W. Smith Treating DSS-Induced Ulcerative Colitis Based on Network Pharmacology, Molecular Docking and Experimental Validation
inferred← citeshttps://doi.org/10.1002/9781119158042.ch71openalex-snapshot
Recent Advances in Phytochemicals in Fruits and Vegetables
inferred← citeshttps://doi.org/10.1002/bmc.2793openalex-snapshot
HPLC‐ESI‐MS/MS analysis and pharmacokinetics of luteoloside, a potential anticarcinogenic component isolated from Lonicera japonica, in beagle dogs
inferred← citeshttps://doi.org/10.1002/cbdv.71385openalex-snapshot
Comparative Phytochemical Analysis of Five South African Bulbine Species Using Chromatography‐Based Methods
inferred← citeshttps://doi.org/10.1002/jat.2968openalex-snapshot
Role of the modulation of CYP1A1 expression and activity in chemoprevention
inferred← citeshttps://doi.org/10.1002/jms.1077openalex-snapshot
Current literature in mass spectrometry
inferred← citeshttps://doi.org/10.1002/jsfa.4553openalex-snapshot
Determination of luteolin and apigenin in celery using ultrasonic‐assisted extraction based on aqueous solution of ionic liquid coupled with HPLC quantification
inferred← citeshttps://doi.org/10.1002/jsfa.9512openalex-snapshot
Cytotoxicity, antiprotozoal, and anti‐inflammatory activities of eight curry powders and comparison of their UPLC‐ESI‐QTOF‐MS chemical profiles
inferred← citeshttps://doi.org/10.1002/jssc.201600995openalex-snapshot
Isolation, purification, and identification of the main phenolic compounds from leaves of celery (Apium graveolens L. var. dulce Mill./Pers.)
inferred← citeshttps://doi.org/10.1002/mnfr.201700886openalex-snapshot
pH and Heat Resistance of the Major Celery Allergen Api g 1
inferred← citeshttps://doi.org/10.1002/pca.2493openalex-snapshot
Structural Characterisation of Malonyl Flavonols in Leek (Allium porrum L.) Using High‐performance Liquid Chromatography and Mass Spectrometry
inferred← citeshttps://doi.org/10.1007/978-3-030-74768-8_4openalex-snapshot
Phenolic Antioxidants in Vegetables
inferred← citeshttps://doi.org/10.1007/978-3-0348-0927-6_4openalex-snapshot
Celery Seed and Related Extracts with Antiarthritic, Antiulcer, and Antimicrobial Activities
inferred← citeshttps://doi.org/10.1007/978-981-15-7470-2_16openalex-snapshot
Leek (Allium ampeloprasum L.)
inferred← citeshttps://doi.org/10.1007/s00044-016-1674-zopenalex-snapshot
Metabolic fingerprinting of different populations of Phyllanthus niruri L. from Punjab using electrospray ionization mass spectrometry (ESI–MS)
inferred← citeshttps://doi.org/10.1007/s00216-014-8187-8openalex-snapshot
Computer-aided method for identification of major flavone/flavonol glycosides by high-performance liquid chromatography–diode array detection–tandem mass spectrometry (HPLC–DAD–MS/MS)
inferred← citeshttps://doi.org/10.1007/s00217-013-1998-6openalex-snapshot
Evaluation of the effects of thermal treatments on color, polyphenol stability, enzyme activities and antioxidant capacities of innovative pasty celeriac (Apium graveolens L. var. rapaceum (Mill.) DC.) products
inferred← citeshttps://doi.org/10.1007/s00344-015-9487-8openalex-snapshot
Anatomic Structure and Expression Profiles of Related Genes: Novel Insights into Leaf Development in Celery
inferred← citeshttps://doi.org/10.1007/s00592-016-0842-4openalex-snapshot
Protective and hypoglycemic effects of celery seed on streptozotocin-induced diabetic rats: experimental and histopathological evaluation
inferred← citeshttps://doi.org/10.1007/s10068-020-00866-9openalex-snapshot
Metabolite analysis and anti-obesity effects of celery seed in 3T3-L1 adipocytes
inferred← citeshttps://doi.org/10.1007/s10600-025-04785-1openalex-snapshot
Acylation of Flavone O-Glycosides from Two Anthriscus Species
inferred← citeshttps://doi.org/10.1007/s11694-020-00610-1openalex-snapshot
Optimization of extraction conditions of flavonoids from celery seed using response surface methodology
inferred← citeshttps://doi.org/10.1007/s42535-026-01908-zopenalex-snapshot
Mass spectrometry-based metabolite profiling and assessment of phytochemical variability of selected Curcuma species
inferred← citeshttps://doi.org/10.1016/b978-0-12-812780-3.00007-6openalex-snapshot
Celery
inferred← citeshttps://doi.org/10.1016/b978-0-12-815851-7.00008-5openalex-snapshot
Role of Phenols in Energy and Functional Beverages
inferred← citeshttps://doi.org/10.1016/b978-0-443-10344-5.00014-8openalex-snapshot
Apium graveolens, wild celery
inferred← citeshttps://doi.org/10.1016/j.abb.2016.01.015openalex-snapshot
Role of dietary flavonoids in amelioration of sugar induced cataractogenesis
inferred← citeshttps://doi.org/10.1016/j.chroma.2013.03.037openalex-snapshot
Characterization of the endogenous enzymatic hydrolyses of Petroselinum crispum glycosides: Determined by chromatography upon their sugar and flavonoid products
inferred← citeshttps://doi.org/10.1016/j.etap.2014.01.011openalex-snapshot
Chemical composition and bioactivities of flavonoids-rich extract from Davallia cylindrica Ching
inferred← citeshttps://doi.org/10.1016/j.fitote.2020.104666openalex-snapshot
Development and validation of a probe-based qPCR method to prevent parsley leaf material misidentification
inferred← citeshttps://doi.org/10.1016/j.fitote.2024.105894openalex-snapshot
Anti-hemostatic, antithrombotic, and chemical profiles of a curly-leaf variety of Petroselinum crispum (Apiaceae), a food and medicinal aromatic herb
inferred← citeshttps://doi.org/10.1016/j.foodchem.2012.11.063openalex-snapshot
Effects of blanching on polyphenol stability of innovative paste-like parsley (Petroselinum crispum (Mill.) Nym ex A. W. Hill) and marjoram (Origanum majorana L.) products
inferred← citeshttps://doi.org/10.1016/j.foodchem.2013.01.065openalex-snapshot
Assay of phenolic compounds from four species of ber (Ziziphus mauritiana L.) fruits: Comparison of three base hydrolysis procedure for quantification of total phenolic acids
inferred← citeshttps://doi.org/10.1016/j.foodchem.2013.04.051openalex-snapshot
Effects of food formulation and thermal processing on flavones in celery and chamomile
inferred← citeshttps://doi.org/10.1016/j.foodchem.2014.05.080openalex-snapshot
Identification of a new angiotensin-converting enzyme (ACE) inhibitor from Thai edible plants
inferred← citeshttps://doi.org/10.1016/j.foodchem.2018.06.070openalex-snapshot
Wine industry by-product: Full polyphenolic characterization of grape stalks
inferred← citeshttps://doi.org/10.1016/j.foodchem.2019.125649openalex-snapshot
Phytochemical and biological characterization of Italian “sedano bianco di Sperlonga” Protected Geographical Indication celery ecotype: A multimethodological approach
inferred← citeshttps://doi.org/10.1016/j.foodchem.2019.125678openalex-snapshot
Flavonoids and other phenolics in herbs commonly used in Norwegian commercial kitchens
inferred← citeshttps://doi.org/10.1016/j.foodres.2011.11.026openalex-snapshot
HPLC–ESI-Q-TOF-MS for a comprehensive characterization of bioactive phenolic compounds in cucumber whole fruit extract
inferred← citeshttps://doi.org/10.1016/j.indcrop.2014.07.042openalex-snapshot
Phenolic composition and antioxidant activity of different morphological parts of Cynara cardunculus L. var. altilis (DC)
inferred← citeshttps://doi.org/10.1016/j.indcrop.2023.117022openalex-snapshot
Hormetic elicitation of phthalides in celery seeds (Apium graveolens L. var dulce) and its effect on seedling development
inferred← citeshttps://doi.org/10.1016/j.jare.2023.01.013openalex-snapshot
Celery soluble dietary fiber antagonizes flavonoids ameliorative effect on dextran-sodium-sulfate-induced colitis in mice
inferred← citeshttps://doi.org/10.1016/j.jep.2022.115800openalex-snapshot
Effective materials and mechanisms study of Tibetan herbal medicine Lagotis integra W. W. Smith treating DSS-induced ulcerative colitis based on network pharmacology, molecular docking and experimental validation
inferred← citeshttps://doi.org/10.1016/j.jfca.2025.107288openalex-snapshot
The flavonoids and oil composition of parsley [Petroselinum crispum (Mill) Nyman] fruits
inferred← citeshttps://doi.org/10.1016/j.jff.2015.06.018openalex-snapshot
Phenolics and polyphenolics in foods, beverages and spices: Antioxidant activity and health effects – A review
inferred← citeshttps://doi.org/10.1016/j.jff.2016.02.048openalex-snapshot
Polyphenolic profile of persimmon leaves by high resolution mass spectrometry (LC-ESI-LTQ-Orbitrap-MS)
inferred← citeshttps://doi.org/10.1016/j.jsbmb.2009.10.002openalex-snapshot
A methoxyflavonoid, chrysoeriol, selectively inhibits the formation of a carcinogenic estrogen metabolite in MCF-7 breast cancer cells
inferred← citeshttps://doi.org/10.1016/j.procbio.2022.06.031openalex-snapshot
Isolation and identification of polyphenol monomers from celery leaves and their structure-antioxidant activity relationship
inferred← citeshttps://doi.org/10.1016/j.saa.2008.10.058openalex-snapshot
Influence of hydroxylation and glycosylation in ring A of soybean isoflavones on interaction with BSA
inferred← citeshttps://doi.org/10.1016/j.saa.2009.05.004openalex-snapshot
Effect of the glycosylation of flavonoids on interaction with protein
inferred← citeshttps://doi.org/10.1016/j.scienta.2013.11.018openalex-snapshot
Apigenin accumulation and expression analysis of apigenin biosynthesis relative genes in celery
inferred← citeshttps://doi.org/10.1016/j.tox.2010.05.009openalex-snapshot
Inhibitory effects of chrysoeriol on DNA adduct formation with benzo[a]pyrene in MCF-7 breast cancer cells
inferred← citeshttps://doi.org/10.1016/j.ultsonch.2021.105658openalex-snapshot
Effect of solvent polarity on the Ultrasound Assisted extraction and antioxidant activity of phenolic compounds from habanero pepper leaves (Capsicum chinense) and its identification by UPLC-PDA-ESI-MS/MS
inferred← citeshttps://doi.org/10.1021/acs.iecr.0c05536openalex-snapshot
Kinetic Studies on Both Synthesis of Methacrolein Catalyzed by an Ionic Liquid and Catalyst Deactivation
inferred← citeshttps://doi.org/10.1021/acs.jafc.0c03997openalex-snapshot
Sulfated Metabolites of Luteolin, Myricetin, and Ampelopsin: Chemoenzymatic Preparation and Biophysical Properties
inferred← citeshttps://doi.org/10.1021/acs.jafc.1c00908openalex-snapshot
Impact of Moderate Cold and Salt Stress on the Accumulation of Antioxidant Flavonoids in the Leaves of Two Capsicum Cultivars
inferred← citeshttps://doi.org/10.1021/acsfoodscitech.3c00112openalex-snapshot
Interactions of Natural Flavones with Iron Are Affected by 7-O-Glycosylation, but Not by Additional 6″-O-Acylation
inferred← citeshttps://doi.org/10.1021/jf2033736openalex-snapshot
Endogenous Enzymes, Heat, and pH Affect Flavone Profiles in Parsley (Petroselinum crispum var. neapolitanum) and Celery (Apium graveolens) during Juice Processing
inferred← citeshttps://doi.org/10.1021/jf204612topenalex-snapshot
Quantitation of the Hydroxycinnamic Acid Derivatives and the Glycosides of Flavonols and Flavones by UV Absorbance after Identification by LC-MS
inferred← citeshttps://doi.org/10.1021/jf403006copenalex-snapshot
Antioxidant Activity of Phenolics in Leaves of Three Red Pepper (Capsicum annuum) Cultivars
inferred← citeshttps://doi.org/10.1021/jf505749nopenalex-snapshot
Rapid in Situ Identification of Bioactive Compounds in Plants by in Vivo Nanospray High-Resolution Mass Spectrometry
inferred← citeshttps://doi.org/10.1021/jf8013487openalex-snapshot
Phenolic Compounds and Chromatographic Profiles of Pear Skins (Pyrus spp.)
inferred← citeshttps://doi.org/10.1021/np800769gopenalex-snapshot
Flavonoid Glucuronides and a Chromone from the Aquatic Macrophyte Stratiotes aloides
inferred← citeshttps://doi.org/10.1038/s41438-019-0235-2openalex-snapshot
The genome sequence of celery (Apium graveolens L.), an important leaf vegetable crop rich in apigenin in the Apiaceae family
inferred← citeshttps://doi.org/10.1038/s41598-019-57054-xopenalex-snapshot
Expression Analysis, Functional Marker Development and Verification of AgFNSI in Celery
inferred← citeshttps://doi.org/10.1038/s41598-022-16220-4openalex-snapshot
Improving water dispersibility and bioavailability of luteolin using microemulsion system
inferred← citeshttps://doi.org/10.1038/srep08259openalex-snapshot
De novo assembly, transcriptome characterization, lignin accumulation and anatomic characteristics: novel insights into lignin biosynthesis during celery leaf development
inferred← citeshttps://doi.org/10.1038/srep11093openalex-snapshot
High-throughput sequencing of small RNAs and anatomical characteristics associated with leaf development in celery
inferred← citeshttps://doi.org/10.1039/c3fo60273gopenalex-snapshot
In vitro and in vivo antioxidant activities of a flavonoid isolated from celery (Apium graveolens L. var. dulce)
inferred← citeshttps://doi.org/10.1039/d0fo00484gopenalex-snapshot
Chemical characterization and in vivo antioxidant activity of parsley ( Petroselinum crispum ) aqueous extract
inferred← citeshttps://doi.org/10.1039/d2fo01715fopenalex-snapshot
Extraction optimization, structural characterization and potential alleviation of hyperuricemia by flavone glycosides from celery seeds
inferred← citeshttps://doi.org/10.1080/07391102.2023.2213337openalex-snapshot
Investigation of the mechanism of action of chemical constituents of celery seed against gout disease using network pharmacology, molecular docking, and molecular dynamics simulations
inferred← citeshttps://doi.org/10.1080/10408398.2022.2131726openalex-snapshot
Flavonoids in vegetables: improvement of dietary flavonoids by metabolic engineering to promote health
inferred← citeshttps://doi.org/10.1080/19476337.2024.2381714openalex-snapshot
The potential role of luteolin, a flavonoid in cancer prevention and treatment
inferred← citeshttps://doi.org/10.1080/87559129.2025.2559878openalex-snapshot
Apium Graveolens Linn. (Celery) Seeds: A Comprehensive Review of Phytochemistry Profile, Pharmacological Effects and Future Trends
inferred← citeshttps://doi.org/10.1093/plphys/kiad402openalex-snapshot
The apiosyltransferase celery UGT94AX1 catalyzes the biosynthesis of the flavone glycoside apiin
inferred← citeshttps://doi.org/10.1093/plphys/kiad443openalex-snapshot
A glycoside-specific glycosyltransferase transfers apiose to flavonoid glucosides in celery
inferred← citeshttps://doi.org/10.1101/2023.05.22.541790openalex-snapshot
Discovery of the apiosyltransferase, celery UGT94AX1 that catalyzes the biosynthesis of a flavone glycoside, apiin
inferred← citeshttps://doi.org/10.1111/jfbc.13198openalex-snapshot
Anti‐atopic dermatitis effects of hydrolyzed celery extract in mice
inferred← citeshttps://doi.org/10.1111/jfpp.15253openalex-snapshot
Optimization of celery leaf tea processing and the volatile components analysis
inferred← citeshttps://doi.org/10.1111/pbi.13499openalex-snapshot
The celery genome sequence reveals sequential paleo‐polyploidizations, karyotype evolution and resistance gene reduction in apiales
inferred← citeshttps://doi.org/10.1155/2019/7202695openalex-snapshot
Shepherd’s Purse Polyphenols Exert Its Anti-Inflammatory and Antioxidative Effects Associated with Suppressing MAPK and NF-κB Pathways and Heme Oxygenase-1 Activation
inferred← citeshttps://doi.org/10.1155/2022/9966750openalex-snapshot
Flavonols and Flavones as Potential anti‐Inflammatory, Antioxidant, and Antibacterial Compounds
inferred← citeshttps://doi.org/10.1155/tswj/3066682openalex-snapshot
The Structure and Biological Activities With Health Benefits of Luteolin Glycosides From Plants
inferred← citeshttps://doi.org/10.1177/09731296241305887openalex-snapshot
Therapeutic Potential of Flavonoids in Osteosarcoma: Molecular Mechanisms and Clinical Implications
inferred← citeshttps://doi.org/10.1186/1471-2091-12-11openalex-snapshot
Aglycone specificity of Thermotoga neapolitana β-glucosidase 1A modified by mutagenesis, leading to increased catalytic efficiency in quercetin-3-glucoside hydrolysis
inferred← citeshttps://doi.org/10.1186/ar4382openalex-snapshot
Palmitoylethanolamide and luteolin ameliorate development of arthritis caused by injection of collagen type II in mice
inferred← citeshttps://doi.org/10.1248/bpb.34.1481openalex-snapshot
Luteolin Shows an Antidepressant-Like Effect via Suppressing Endoplasmic Reticulum Stress
inferred← citeshttps://doi.org/10.1271/kagakutoseibutsu.63.415openalex-snapshot
Apiose, A Branched Sugar Unique to Plants
inferred← citeshttps://doi.org/10.15171/jrip.2016.27openalex-snapshot
Identification of medicinal plants for the treatment of kidney and urinary stones
inferred← citeshttps://doi.org/10.15296/ijwhr.2019.15openalex-snapshot
Investigating the Role of Hydroalcoholic Extract of Apium graveolens and Cinnamon zeylanicum on Metabolically Change and Ovarian Oxidative Injury in a Rat Model of Polycystic Ovary Syndrome
inferred← citeshttps://doi.org/10.1556/jpc.27.2014.2.5openalex-snapshot
High-Performance Thin-Layer Chromatographic Quantification of Myristicin and Linalool from Leaf Extracts of Microwave-Irradiated Parsley, Dill, and Celery
inferred← citeshttps://doi.org/10.15673/fst.v17i3.2650openalex-snapshot
IMPROVING THE QUALITY OF VEGETABLES AND FRUITS USING BIOFORTIFICATION STRATEGIES
inferred← citeshttps://doi.org/10.17485/ijst/v15i18.131openalex-snapshot
Preliminary Screening and Quantification of Flavonoids in Selected Seeds of Apiaceae by UV-Visible Spectrophotometry with Evaluation Study on Different Aluminium Chloride Complexation Reaction
inferred← citeshttps://doi.org/10.17795/ajnpp-25761openalex-snapshot
The Antinociceptive Effects of Hydroalcoholic Extract of Bryonia dioica in Male Rats
inferred← citeshttps://doi.org/10.17798/bitlisfen.894569openalex-snapshot
The Effects of Coriandrum sativum L. and Chaerophyllum macropodum Boiss. (Apiaceae) on human plasma angiotensin-converting enzyme (ACE) in vitro
inferred← citeshttps://doi.org/10.2174/138955709787001712openalex-snapshot
Distribution and Biological Activities of the Flavonoid Luteolin
inferred← citeshttps://doi.org/10.2174/1573401319666230213103617openalex-snapshot
Current Trends and Prospective Role of Flavonoids and Flavones as Anticancer Agents: A Review
inferred← citeshttps://doi.org/10.22207/jpam.13.4.55openalex-snapshot
Studying the Hypoglycemic Activity of Celery Herb Extract Apium Graveolens in Blood Glucose Level of Laboratory Rats (Sprague Dawely)
inferred← citeshttps://doi.org/10.33380/2305-2066-2024-13-2-1779openalex-snapshot
Analysis of varietal advantages of leaf form Apium graveolens L. according to chlorogenic acid content
inferred← citeshttps://doi.org/10.3389/fnut.2026.1861420openalex-snapshot
Celery seed extract attenuates sarcopenic obesity and age-related sarcopenia by reducing intramuscular lipid accumulation in mice
inferred← citeshttps://doi.org/10.3389/fpain.2023.1114428openalex-snapshot
Luteolin: A promising natural agent in management of pain in chronic conditions
inferred← citeshttps://doi.org/10.3389/fphar.2016.00047openalex-snapshot
Co-Ultramicronized Palmitoylethanolamide/Luteolin Promotes Neuronal Regeneration after Spinal Cord Injury
inferred← citeshttps://doi.org/10.3390/agronomy10010142openalex-snapshot
Effect of UV Radiation and Salt Stress on the Accumulation of Economically Relevant Secondary Metabolites in Bell Pepper Plants
inferred← citeshttps://doi.org/10.3390/agronomy10101489openalex-snapshot
Comparison of Flavonoid Profiles in Sprouts of Radiation Breeding Wheat Lines (Triticum aestivum L.)
inferred← citeshttps://doi.org/10.3390/agronomy13123039openalex-snapshot
Effects of Different Photoperiods on the Growth and Nutritional Characteristics of Two Celery Cultivars in Plant Factory
inferred← citeshttps://doi.org/10.3390/antiox11081542openalex-snapshot
Antioxidant Capacities and Enzymatic Inhibitory Effects of Different Solvent Fractions and Major Flavones from Celery Seeds Produced in Different Geographic Areas in China
inferred← citeshttps://doi.org/10.3390/app11104451openalex-snapshot
Bioactive Compounds from Herbal Medicine Targeting Multiple Myeloma
inferred← citeshttps://doi.org/10.3390/biom9110731openalex-snapshot
Recent Trends in the Application of Chromatographic Techniques in the Analysis of Luteolin and Its Derivatives
inferred← citeshttps://doi.org/10.3390/fermentation10020087openalex-snapshot
Probiotic Evaluation of Lactiplantibacillus pentosus 68-1, a Rutin Conversion Strain Isolated from Jiangshui, by Genomic Analysis and Tests In Vitro
inferred← citeshttps://doi.org/10.3390/foods10010188openalex-snapshot
Phenolic and Carotenoid Profile of Lamb’s Lettuce and Improvement of the Bioactive Content by Preharvest Conditions
inferred← citeshttps://doi.org/10.3390/ijms21207523openalex-snapshot
Chrysoeriol Prevents TNFα-Induced CYP19 Gene Expression via EGR-1 Downregulation in MCF7 Breast Cancer Cells
inferred← citeshttps://doi.org/10.3390/ijms23168986openalex-snapshot
Transcriptomics and Genomics Analysis Uncover the Differentially Expressed Chlorophyll and Carotenoid-Related Genes in Celery
inferred← citeshttps://doi.org/10.3390/ijms242317118openalex-snapshot
Biochemical Characterization of Parsley Glycosyltransferases Involved in the Biosynthesis of a Flavonoid Glycoside, Apiin
inferred← citeshttps://doi.org/10.3390/ijms26125767openalex-snapshot
A Comprehensive Review of Phenolic Compounds in Horticultural Plants
inferred← citeshttps://doi.org/10.3390/metabo11100649openalex-snapshot
Identification of α-Glucosidase Inhibitors from Leaf Extract of Pepper (Capsicum spp.) through Metabolomic Analysis
inferred← citeshttps://doi.org/10.3390/molecules25215065openalex-snapshot
Water Soldier Stratiotes aloides L.—Forgotten Famine Plant With Unique Composition and Antioxidant Properties
inferred← citeshttps://doi.org/10.3390/molecules26164745openalex-snapshot
Phenolics-Rich Extracts of Dietary Plants as Regulators of Fructose Uptake in Caco-2 Cells via GLUT5 Involvement
inferred← citeshttps://doi.org/10.3390/molecules27238610openalex-snapshot
Effect of Celeriac Pulp Maceration by Rhizopus sp. Pectinase on Juice Quality
inferred← citeshttps://doi.org/10.3390/molecules28031488openalex-snapshot
Antioxidant and Anti-Inflammatory Compounds from Edible Plants with Anti-Cancer Activity and Their Potential Use as Drugs
inferred← citeshttps://doi.org/10.3390/molecules28114291openalex-snapshot
Efficiency of the Enzymatic Conversion of Flavone Glycosides Isolated from Carrot Leaves and Anti-Inflammatory Effects of Enzyme-Treated Carrot Leaves
inferred← citeshttps://doi.org/10.3390/molecules28166048openalex-snapshot
Identification of Xanthine Oxidase Inhibitors from Celery Seeds Using Affinity Ultrafiltration–Liquid Chromatography–Mass Spectrometry
inferred← citeshttps://doi.org/10.3390/plants12030594openalex-snapshot
Toxicity and Anti-Inflammatory Activity of Phenolic-Rich Extract from Nopalea cochenillifera (Cactaceae): A Preclinical Study on the Prevention of Inflammatory Bowel Diseases
inferred← citeshttps://doi.org/10.3945/an.116.012948openalex-snapshot
Flavones: Food Sources, Bioavailability, Metabolism, and Bioactivity
inferred← citeshttps://doi.org/10.4103/ijpvm.ijpvm_651_20openalex-snapshot
Protective Effect of Apium graveolens L. (Celery) Seeds Extracts and Luteolin on Acetic Acid-Induced Colitis in Rats
inferred← citeshttps://doi.org/10.48130/vr-2021-0005openalex-snapshot
Comparative analysis of the TCP gene family in celery, coriander and carrot (family Apiaceae)
inferred← citeshttps://doi.org/10.5219/883openalex-snapshot
Evaluation of quantitative and qualitative characteristics of selected celery (Apium graveolens var. Dulce) varieties in the context of juices production
inferred← citeshttps://doi.org/10.53445/batd.925584openalex-snapshot
Luteolin Molekülü Covid-19 ile Mücadelede Bir Seçenek Olabilir mi?
inferred← citeshttps://doi.org/10.56294/saludcyt20262559openalex-snapshot
Taxonomy and chemical composition of genus Apium
inferred← citeshttps://doi.org/10.7324/japs.2017.70930openalex-snapshot
Antiviral and antiparasitic activities of clovamide: the major constituent of Dichrostachys cinerea (L.) Wight et Arn
Editorial review for independent work. ICSAC — the Institute for Complexity Science and Advanced Computing — runs a structured editorial panel for researchers publishing outside journals, and publishes on CiteStamp rails. Submission is free and goes through ORCID: icsacinstitute.org/submit.