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Effect of Flavan-3-ols on the Adhesion of Potential Probiotic Lactobacilli to Intestinal Cells

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What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

inferredcites →https://doi.org/10.1002/bit.20675openalex-snapshot
Role of cranberry juice on molecular‐scale surface characteristics and adhesion behavior of Escherichia coli
inferredcites →https://doi.org/10.1002/elps.200800399openalex-snapshot
2‐DE and MS analysis of key proteins in the adhesion of Lactobacillus plantarum, a first step toward early selection of probiotics based on bacterial biomarkers
inferredcites →https://doi.org/10.1002/mnfr.200700137openalex-snapshot
Flavan‐3‐ols: Nature, occurrence and biological activity
inferredcites →https://doi.org/10.1002/mnfr.200990016openalex-snapshot
Dietary phenolics, absorption, mammalian and microbial metabolism and colonic health
inferredcites →https://doi.org/10.1002/ptr.3349openalex-snapshot
Inhibition of adhesion of Neisseria meningitidis to human epithelial cells by berry juice polyphenolic fractions
inferredcites →https://doi.org/10.1007/s00217-008-0870-6openalex-snapshot
Probiotic strains: survival under simulated gastrointestinal conditions, in vitro adhesion to Caco-2 cells and effect on cytokine secretion
inferredcites →https://doi.org/10.1007/s10565-005-0085-6openalex-snapshot
The Caco-2 cell line as a model of the intestinal barrier: influence of cell and culture-related factors on Caco-2 cell functional characteristics
inferredcites →https://doi.org/10.1007/s11101-008-9095-3openalex-snapshot
Microbial metabolism of dietary phenolic compounds in the colon
inferredcites →https://doi.org/10.1007/s11130-004-0049-7openalex-snapshot
Flavonoids in Food and Their Health Benefits
inferredcites →https://doi.org/10.1016/j.bbamem.2011.02.014openalex-snapshot
Interaction of epicatechin gallate with phospholipid membranes as revealed by solid-state NMR spectroscopy
inferredcites →https://doi.org/10.1016/j.bmc.2004.04.026openalex-snapshot
Phenolic acid derivatives with potential anticancer properties––a structure–activity relationship study. Part 1: Methyl, propyl and octyl esters of caffeic and gallic acids
inferredcites →https://doi.org/10.1016/j.ejca.2004.02.023openalex-snapshot
Twelve colorectal cancer cell lines exhibit highly variable growth and metastatic capacities in an orthotopic model in nude mice
inferredcites →https://doi.org/10.1016/j.ijfoodmicro.2008.03.017openalex-snapshot
The potential influence of fruit polyphenols on colonic microflora and human gut health
inferredcites →https://doi.org/10.1016/j.ijfoodmicro.2011.03.014openalex-snapshot
Evaluation of the functional potential of Weissella and Lactobacillus isolates obtained from Nigerian traditional fermented foods and cow's intestine
inferredcites →https://doi.org/10.1016/j.jnutbio.2007.10.004openalex-snapshot
Cytotoxic effects of digalloyl dimer procyanidins in human cancer cell lines
inferredcites →https://doi.org/10.1016/j.tiv.2011.09.007openalex-snapshot
Dietary flavanols exert different effects on antioxidant defenses and apoptosis/proliferation in Caco-2 and SW480 colon cancer cells
inferredcites →https://doi.org/10.1016/s0065-2164(06)59007-0openalex-snapshot
Gastrointestinal Microflora: Probiotics
inferredcites →https://doi.org/10.1016/s0140-6736(03)12489-0openalex-snapshot
Gut flora in health and disease
inferredcites →https://doi.org/10.1016/s0168-1605(98)00033-6openalex-snapshot
Adhesion of some probiotic and dairy Lactobacillus strains to Caco-2 cell cultures
inferredcites →https://doi.org/10.1016/s0278-6915(02)00324-1openalex-snapshot
Metabolism of isoflavones and lignans by the gut microflora: a study in germ-free and human flora associated rats
inferredcites →https://doi.org/10.1016/s0304-3835(98)00084-6openalex-snapshot
Induction of apoptosis in prostate cancer cell lines by the green tea component, (−)-epigallocatechin-3-gallate
inferredcites →https://doi.org/10.1016/s0378-1097(03)00723-7openalex-snapshot
Molecular analysis of the inhibitory effects of oolong tea polyphenols on glucan-binding domain of recombinant glucosyltransferases fromStreptococcus mutansMT8148
inferredcites →https://doi.org/10.1021/jf025781xopenalex-snapshot
Induction of Apoptosis in Cancer Cells by Bilberry ( Vaccinium myrtillus ) and the Anthocyanins
inferredcites →https://doi.org/10.1021/jf100274gopenalex-snapshot
In Vitro and in Vivo Effects of Apple Peel Polyphenols against Helicobacter pylori
inferredcites →https://doi.org/10.1021/jf1035756openalex-snapshot
Expression of Lactobacillus reuteri Pg4 Collagen-Binding Protein Gene in Lactobacillus casei ATCC 393 Increases Its Adhesion Ability to Caco-2 Cells
inferredcites →https://doi.org/10.1021/jf2018287openalex-snapshot
Effect of Food Models and Low-Temperature Storage on the Adhesion of Lactobacillus rhamnosus GG to Caco-2 Cells
inferredcites →https://doi.org/10.1021/jf203967uopenalex-snapshot
Resveratrol and Some Glucosyl, Glucosylacyl, and Glucuronide Derivatives Reduce Escherichia coli O157:H7, Salmonella Typhimurium, and Listeria monocytogenes Scott A Adhesion to Colonic Epithelial Cell Lines
inferredcites →https://doi.org/10.1021/jf300410hopenalex-snapshot
Improved Bioavailability of Dietary Phenolic Acids in Whole Grain Barley and Oat Groat following Fermentation with Probiotic Lactobacillus acidophilus, Lactobacillus johnsonii, and Lactobacillus reuteri
inferredcites →https://doi.org/10.1021/jf803488sopenalex-snapshot
Binding of Neisseria meningitidis Pili to Berry Polyphenolic Fractions
inferredcites →https://doi.org/10.1021/jf902107dopenalex-snapshot
Interaction between Phenolics and Gut Microbiota: Role in Human Health
inferredcites →https://doi.org/10.1021/jf9040172openalex-snapshot
Gut Metabolites of Anthocyanins, Gallic Acid, 3- O -Methylgallic Acid, and 2,4,6-Trihydroxybenzaldehyde, Inhibit Cell Proliferation of Caco-2 Cells
inferredcites →https://doi.org/10.1093/carcin/bgl066openalex-snapshot
The combination of green tea and tamoxifen is effective against breast cancer
inferredcites →https://doi.org/10.1111/j.1472-765x.2009.02729.xopenalex-snapshot
Comparison ofin vitromodels to study bacterial adhesion to the intestinal epithelium
inferredcites →https://doi.org/10.1111/j.1574-6968.2007.00908.xopenalex-snapshot
Adherence factors ofLactobacillusin the human gastrointestinal tract
inferredcites →https://doi.org/10.1111/j.1574-6976.2009.00208.xopenalex-snapshot
The extracellular biology of the lactobacilli
inferredcites →https://doi.org/10.1111/j.1742-4658.2007.06010.xopenalex-snapshot
The importance of polymerization and galloylation for the antiproliferative properties of procyanidin‐rich natural extracts
inferredcites →https://doi.org/10.1128/jb.187.17.6128-6136.2005openalex-snapshot
Biodiversity-Based Identification and Functional Characterization of the Mannose-Specific Adhesin ofLactobacillus plantarum
inferredcites →https://doi.org/10.1128/mmbr.00017-08openalex-snapshot
Genes and Molecules of Lactobacilli Supporting Probiotic Action
inferredcites →https://doi.org/10.1146/annurev.cb.08.110192.001105openalex-snapshot
The Differentiating Intestinal Epithelial Cell: Establishment and Maintenance of Functions Through Interactions Between Cellular Structures
inferredcites →https://doi.org/10.1159/000233579openalex-snapshot
Identification of Novel Proteins Secreted by Lactobacillus plantarum That Bind to Mucin and Fibronectin
inferredcites →https://doi.org/10.1271/bbb.100732openalex-snapshot
Correlation between in Vitro Mucus Adhesion and the in Vivo Colonization Ability of Lactic Acid Bacteria: Screening of New Candidate Carp Probiotics
inferredcites →https://doi.org/10.1371/journal.pbio.0050177openalex-snapshot
Development of the Human Infant Intestinal Microbiota
inferredcites →https://doi.org/10.1515/znc-2003-11-1224openalex-snapshot
Influence of Polyphenols on Bacterial Biofilm Formation and Quorum-sensing
inferredcites →https://doi.org/10.3168/jds.s0022-0302(90)78776-0openalex-snapshot
Biochemical and Microbiological Characteristics of Artisanal Hard Goat's Cheese
inferredcites →https://doi.org/10.3892/ijo.30.3.605openalex-snapshot
Anticancer effects of gallic acid isolated from Indonesian herbal medicine, Phaleria macrocarpa (Scheff.) Boerl, on human cancer cell lines
inferredcites →https://doi.org/10.3892/or_00000444openalex-snapshot
Growth inhibitory activity of ethanol extracts of Chinese and Brazilian propolis in four human colon carcinoma cell lines
inferredcites →https://doi.org/10.4103/0971-5916.90992openalex-snapshot
Assessing the adhesion of putative indigenous probiotic lactobacilli to human colonic epithelial cells

What points at this work

Incoming claims: where this work appears in other papers’ reference lists and arguments.

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Specific Dietary Preferences Are Linked to Differing Gut Microbial Metabolic Activity in Response to Dark Chocolate Intake
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Milk digesta and milk protein fractions influence the adherence of Lactobacillus gasseri R and Lactobacillus casei FMP to human cultured cells
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Proanthocyanidin‐Rich Grape Seed Extract Modulates Intestinal Microbiota in Ovariectomized Mice
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Caecal microbiota of chickens fed diets containing propolis
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Effect Of Hydrolyzed Milk On The Adhesion Of Lactobacilli To Intestinal Cells*
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The Interactions between Polyphenols and Microorganisms, Especially Gut Microbiota
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Some Contributions to the Study of Oenological Lactic Acid Bacteria through Their Interaction with Polyphenols
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Effect of Two Different Pretreatments of Brewers Spent Grain Used as Feed Ingredient on Nutritional, Immunological, and Metabolical Parameters in Gilthead Seabream (Sparus aurata)
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Microbiota Changes Due to Grape Seed Extract Diet Improved Intestinal Homeostasis and Decreased Fatness in Parental Broiler Hens
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Metabolic and Microbial Modulation of the Large Intestine Ecosystem by Non-Absorbed Diet Phenolic Compounds: A Review
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Possible Side Effects of Polyphenols and Their Interactions with Medicines
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Mechanisms Underlying the Anti-Depressive Effects of Regular Tea Consumption
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The Role of Nutritional Factors in the Modulation of the Composition of the Gut Microbiota in People with Autoimmune Diabetes
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Polyphenols Influence the Development of Endometrial Cancer by Modulating the Gut Microbiota
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Regular Consumption of Green Tea as an Element of Diet Therapy in Drug-Induced Liver Injury (DILI)
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Cross Talk Between Functional Foods and Gut Health
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Cross Talk Between Functional Foods and Gut Health
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Characterization, Genome Analysis and Probiotic Properties of L-Lactic Acid Producing Enterococcus lactis FM11-1
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Screening and identification of probiotic lactic acid bacteria from plant samplesd
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Impact of polyphenols and feeding rhythms on the immunomodulation properties of the probiotic bacteria in the gastro-intestinal tract
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Expression de quatre adipocytokines, chémérine, adiponectine, visfatine et adipoline au niveau plasmatique et dans les tissus métaboliques et reproducteurs chez les truies Large White et Meishan et en réponse à diverses conditions nutritionnelles chez la poule reproductrice
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