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γ‐Glutamyl‐transpeptidase CsGGT2 functions as light‐activated theanine hydrolase in tea plant ( Camellia sinensis L.)

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What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

inferredcites →https://doi.org/10.1002/jsfa.2740131302openalex-snapshot
Journal of the science of food and agriculture
inferredcites →https://doi.org/10.1002/jsfa.2740350113openalex-snapshot
Ethylamine content of fresh tea shoots and made tea determined by high performance liquid chromatography
inferredcites →https://doi.org/10.1002/jsfa.4373openalex-snapshot
L‐Theanine: properties, synthesis and isolation from tea
inferredcites →https://doi.org/10.1002/jsfa.4709openalex-snapshot
Magnesium nutrition on accumulation and transport of amino acids in tea plants
inferredcites →https://doi.org/10.1007/253.1432-0614openalex-snapshot
Applied Microbiology and Biotechnology
inferredcites →https://doi.org/10.1007/s00253-006-0440-4openalex-snapshot
Overexpression, one-step purification, and biochemical characterization of a recombinant γ-glutamyltranspeptidase from Bacillus licheniformis
inferredcites →https://doi.org/10.1007/s00726-006-0416-9openalex-snapshot
γ-Glutamyl compounds and their enzymatic production using bacterial γ-glutamyltranspeptidase
inferredcites →https://doi.org/10.1007/s00726-007-0020-7openalex-snapshot
Theanine, γ-glutamylethylamide, a unique amino acid in tea leaves, modulates neurotransmitter concentrations in the brain striatum interstitium in conscious rats
inferredcites →https://doi.org/10.1007/s10482-013-0051-xopenalex-snapshot
Gamma-glutamyl transpeptidase from two plant growth promoting rhizosphere fluorescent pseudomonads
inferredcites →https://doi.org/10.1007/s10725-013-9828-1openalex-snapshot
Effect of shade treatment on theanine biosynthesis in Camellia sinensis seedlings
inferredcites →https://doi.org/10.1016/j.bios.2014.10.059openalex-snapshot
An aptamer based surface plasmon resonance biosensor for the detection of ochratoxin A in wine and peanut oil
inferredcites →https://doi.org/10.1016/j.bios.2018.02.051openalex-snapshot
Development of a SPR aptasensor containing oriented aptamer for direct capture and detection of tetracycline in multiple honey samples
inferredcites →https://doi.org/10.1016/j.enzmictec.2018.04.001openalex-snapshot
Evidences on the role of the lid loop of γ-glutamyltransferases (GGT) in substrate selection
inferredcites →https://doi.org/10.1016/j.foodchem.2017.09.046openalex-snapshot
l-Theanine: An astounding sui generis integrant in tea
inferredcites →https://doi.org/10.1016/j.foodchem.2018.10.010openalex-snapshot
Differential accumulation of specialized metabolite l-theanine in green and albino-induced yellow tea (Camellia sinensis) leaves
inferredcites →https://doi.org/10.1016/j.foodchem.2020.127412openalex-snapshot
Metabolomics combined with proteomics provides a novel interpretation of the changes in nonvolatile compounds during white tea processing
inferredcites →https://doi.org/10.1016/j.jbiotec.2021.02.011openalex-snapshot
Semi-quantitative activity assays for high-throughput screening of higher activity gamma glutamyl transferase and enzyme immobilization to efficiently synthesize L-theanine
inferredcites →https://doi.org/10.1016/j.phytol.2008.06.002openalex-snapshot
Biosynthesis of theanine (γ-ethylamino-l-glutamic acid) in seedlings of Camellia sinensis
inferredcites →https://doi.org/10.1016/j.plaphy.2009.09.009openalex-snapshot
Distribution and biosynthesis of theanine in Theaceae plants
inferredcites →https://doi.org/10.1016/j.plaphy.2012.04.003openalex-snapshot
Effect of salt treatment on theanine biosynthesis in Camellia sinensis seedlings
inferredcites →https://doi.org/10.1016/s0031-9422(00)88234-5openalex-snapshot
Theanine, a precursor of the phloroglucinol nucleus of catechins in tea plants
inferredcites →https://doi.org/10.1016/s0165-022x(00)00129-9openalex-snapshot
Effect of experimental treatment on housekeeping gene expression: validation by real-time, quantitative RT-PCR
inferredcites →https://doi.org/10.1021/ac00056a738openalex-snapshot
Journal of Agricultural and Food Chemistry
inferredcites →https://doi.org/10.1021/acs.analchem.8b04416openalex-snapshot
Fluorescence-Guided Cancer Diagnosis and Surgery by a Zero Cross-Talk Ratiometric Near-Infrared γ-Glutamyltranspeptidase Fluorescent Probe
inferredcites →https://doi.org/10.1021/acs.jafc.0c01796openalex-snapshot
Characterization of l -Theanine Hydrolase in Vitro and Subcellular Distribution of Its Specific Product Ethylamine in Tea ( Camellia sinensis )
inferredcites →https://doi.org/10.1021/acs.jafc.0c07009openalex-snapshot
Ambient Ultraviolet B Signal Modulates Tea Flavor Characteristics via Shifting a Metabolic Flux in Flavonoid Biosynthesis
inferredcites →https://doi.org/10.1021/acs.jafc.1c00641openalex-snapshot
Shading Promoted Theanine Biosynthesis in the Roots and Allocation in the Shoots of the Tea Plant ( Camellia sinensis L.) Cultivar Shuchazao
inferredcites →https://doi.org/10.1021/acs.jafc.7b02437openalex-snapshot
Studies on the Biochemical Formation Pathway of the Amino Acid l -Theanine in Tea (Camellia sinensis) and Other Plants
inferredcites →https://doi.org/10.1021/acs.jafc.9b03946openalex-snapshot
Endophytic Bacteria as Contributors to Theanine Production in Camellia sinensis
inferredcites →https://doi.org/10.1021/acs.jafc.9b06140openalex-snapshot
Secretion of Bacillus amyloliquefaciens γ-Glutamyltranspeptidase from Bacillus subtilis and Its Application in Enzymatic Synthesis of l -Theanine
inferredcites →https://doi.org/10.1021/bi061890jopenalex-snapshot
Design, Synthesis, and Evaluation of γ-Phosphono Diester Analogues of Glutamate as Highly Potent Inhibitors and Active Site Probes of γ-Glutamyl Transpeptidase
inferredcites →https://doi.org/10.1021/bi200987bopenalex-snapshot
Probing the Donor and Acceptor Substrate Specificity of the γ-Glutamyl Transpeptidase
inferredcites →https://doi.org/10.1021/jf2003249openalex-snapshot
Purification and Characterization of γ-Glutamyltranspeptidase from Bacillus subtilis SK11.004
inferredcites →https://doi.org/10.1021/jf902929hopenalex-snapshot
Metabolomics Analysis Reveals the Compositional Differences of Shade Grown Tea (Camellia sinensis L.)
inferredcites →https://doi.org/10.1023/a:1006496308160openalex-snapshot
pGreen: a versatile and flexible binary Ti vector for Agrobacterium-mediated plant transformation
inferredcites →https://doi.org/10.1073/pnas.1719622115openalex-snapshot
Draft genome sequence of Camellia sinensis var. sinensis provides insights into the evolution of the tea genome and tea quality
inferredcites →https://doi.org/10.1080/00021369.1965.10858501openalex-snapshot
Some Properties of the Theanine Synthesizing Enzyme in Tea Seedlings
inferredcites →https://doi.org/10.1080/07388551.2022.2036692openalex-snapshot
Theanine metabolism and transport in tea plants ( Camellia sinensis L.): advances and perspectives
inferredcites →https://doi.org/10.1093/hr/uhac025openalex-snapshot
Transcription factor CsWRKY40 regulates L-theanine hydrolysis by activating the CsPDX2.1 promoter in tea leaves during withering
inferredcites →https://doi.org/10.1093/jxb/eraa009openalex-snapshot
High CO2/hypoxia-induced softening of persimmon fruit is modulated by DkERF8/16 and DkNAC9 complexes
inferredcites →https://doi.org/10.1093/jxb/erab152openalex-snapshot
MYB transcription factors GmMYBA2 and GmMYBR function in a feedback loop to control pigmentation of seed coat in soybean
inferredcites →https://doi.org/10.1093/jxb/ery336openalex-snapshot
CsMYB60 is a key regulator of flavonols and proanthocyanidans that determine the colour of fruit spines in cucumber
inferredcites →https://doi.org/10.1105/tpc.106.047688openalex-snapshot
Analysis of Transcription Factor HY5 Genomic Binding Sites Revealed Its Hierarchical Role in Light Regulation of Development
inferredcites →https://doi.org/10.1105/tpc.112.104869openalex-snapshot
Antagonistic Basic Helix-Loop-Helix/bZIP Transcription Factors Form Transcriptional Modules That Integrate Light and Reactive Oxygen Species Signaling in Arabidopsis
inferredcites →https://doi.org/10.1111/j.1365-313x.2010.04426.xopenalex-snapshot
Genome‐wide mapping of the HY5 ‐mediated genenetworks in Arabidopsis that involve both transcriptional and post‐transcriptional regulation
inferredcites →https://doi.org/10.1111/nph.16364openalex-snapshot
Sesquiterpene glucosylation mediated by glucosyltransferase UGT91Q2 is involved in the modulation of cold stress tolerance in tea plants
inferredcites →https://doi.org/10.1111/nph.16602openalex-snapshot
Transcriptional regulatory network of the light signaling pathways
inferredcites →https://doi.org/10.1111/nure.12120openalex-snapshot
Acute effects of tea constituents L-theanine, caffeine, and epigallocatechin gallate on cognitive function and mood: a systematic review and meta-analysis
inferredcites →https://doi.org/10.1111/pbi.13445openalex-snapshot
Nonaqueous fractionation and overexpression of fluorescent‐tagged enzymes reveals the subcellular sites of L‐theanine biosynthesis in tea
inferredcites →https://doi.org/10.1111/pce.13479openalex-snapshot
Glucosylation of (Z)‐3‐hexenol informs intraspecies interactions in plants: A case study in Camellia sinensis
inferredcites →https://doi.org/10.1111/tpj.14517openalex-snapshot
Theanine transporters identified in tea plants (Camellia sinensis L.)
inferredcites →https://doi.org/10.1126/science.42.1074.161openalex-snapshot
The Proceedings of the National Academy of Sciences
inferredcites →https://doi.org/10.1177/1934578x1501000525openalex-snapshot
Occurrence, Biosynthesis and Metabolism of Theanine (γ-Glutamyl-L-ethylamide) in Plants: A Comprehensive Review
inferredcites →https://doi.org/10.1186/s12870-018-1440-0openalex-snapshot
Metabolite profiling and transcriptomic analyses reveal an essential role of UVR8-mediated signal transduction pathway in regulating flavonoid biosynthesis in tea plants (Camellia sinensis) in response to shading
inferredcites →https://doi.org/10.1186/s12870-020-02443-yopenalex-snapshot
Integrated transcriptomics and metabolomics analysis of catechins, caffeine and theanine biosynthesis in tea plant (Camellia sinensis) over the course of seasons
inferredcites →https://doi.org/10.1271/nogeikagaku1924.23.262openalex-snapshot
Studies on the Chemical Constituents of Tea
inferredcites →https://doi.org/10.18632/oncotarget.2336openalex-snapshot
Inhibition of lung tumor growth by targeting EGFR/VEGFR-Akt/NF-κB pathways with novel theanine derivatives
inferredcites →https://doi.org/10.3389/fpls.2017.00498openalex-snapshot
L-Theanine Content and Related Gene Expression: Novel Insights into Theanine Biosynthesis and Hydrolysis among Different Tea Plant (Camellia sinensis L.) Tissues and Cultivars
inferredcites →https://doi.org/10.3389/fpls.2018.01016openalex-snapshot
Brassinosteroids Attenuate Moderate High Temperature-Caused Decline in Tea Quality by Enhancing Theanine Biosynthesis in Camellia sinensis L.
inferredcites →https://doi.org/10.3389/fpls.2019.01397openalex-snapshot
Seasonal Theanine Accumulation and Related Gene Expression in the Roots and Leaf Buds of Tea Plants (Camellia Sinensis L.)
inferredcites →https://doi.org/10.3389/fpls.2021.770398openalex-snapshot
Theanine Improves Salt Stress Tolerance via Modulating Redox Homeostasis in Tea Plants (Camellia sinensis L.)

What points at this work

Incoming claims: where this work appears in other papers’ reference lists and arguments.

inferred← citeshttps://doi.org/10.2139/ssrn.4647961openalex-extracted
Narrow-Geographic Origin Identification of Fresh Green Tea Leaves Based on Untargeted Metabolomics And Chemometrics
inferred← citeshttps://doi.org/10.1007/s00299-025-03556-0openalex-snapshot
Promoting l-theanine accumulation in Camellia sinensis through irrigation with Pseudomonas knackmussii
inferred← citeshttps://doi.org/10.1016/j.cofs.2026.101471openalex-snapshot
Catechin-centered metabolic and processing networks in tea flavor formation
inferred← citeshttps://doi.org/10.1016/j.fochms.2025.100255openalex-snapshot
Identification of S-1-propenyl-L-cysteine as the catalytic product of AfGGT1 and a key intermediate in isoalliin biosynthesis in Allium fistulosum. L
inferred← citeshttps://doi.org/10.1016/j.ijbiomac.2024.135273openalex-snapshot
bZIP transcription factor responds to changes in light quality and affects saponins synthesis in Eleutherococcus senticosus
inferred← citeshttps://doi.org/10.1016/j.ijbiomac.2025.141619openalex-snapshot
The CIN-like transcription factor CsTCP2 positively regulates the theanine biosynthesis in Camellia sinensis
inferred← citeshttps://doi.org/10.1016/j.ijbiomac.2025.143521openalex-snapshot
CsABF8 mediates drought-induced ABA signaling in the regulation of raffinose biosynthesis in Camellia sinensis leaves
inferred← citeshttps://doi.org/10.1016/j.indcrop.2025.122046openalex-snapshot
Functional characterization of EsMYB transcription factors in triterpene glycosides biosynthesis pathway in Eleutherococcus senticosus
inferred← citeshttps://doi.org/10.1016/j.jare.2025.10.002openalex-snapshot
The dual fate of L-theanine in tea: Metabolic regulation and processing transformations
inferred← citeshttps://doi.org/10.1016/j.jare.2026.05.002openalex-snapshot
CsZAT6/12 response auxin signaling to differentially regulate theanine-dominated nitrogen flow in tea roots (Camellia sinensis)
inferred← citeshttps://doi.org/10.1016/j.jhazmat.2024.136969openalex-snapshot
Metabolic mechanism, responses, and functions of genes HDH1, HDH3, and GST1 of tea (Camellia sinensis L.) to the insecticide thiamethoxam
inferred← citeshttps://doi.org/10.1016/j.plantsci.2025.112406openalex-snapshot
Accumulation of theanine in tea plant (Camellia sinensis (L.) O. Kuntze): Biosynthesis, transportation and strategy for improvement
inferred← citeshttps://doi.org/10.1016/j.plantsci.2025.112818openalex-snapshot
CsNAC73 promotes cold-induced theanine biosynthesis by activating CsAlaDC expression in albino Camellia sinensis cv. Baiye 1
inferred← citeshttps://doi.org/10.1016/j.plaphy.2024.109134openalex-snapshot
Acetylation participation in theanine biosynthesis: Insights from transcriptomics, proteomics, and acetylomics
inferred← citeshttps://doi.org/10.1016/j.plaphy.2025.109661openalex-snapshot
Identification of the GATA transcription factor family in tea plant (Camellia sinensis) and the characterizations in nitrogen metabolism
inferred← citeshttps://doi.org/10.1016/j.scienta.2024.113585openalex-snapshot
Enhancing virus-induced gene silencing efficiency in tea plants (Camellia sinensis L.) and the functional analysis of CsPDS
inferred← citeshttps://doi.org/10.1016/j.scienta.2024.113735openalex-snapshot
Identification and analysis of NAC genes related to S-alk(en)yl cysteine sulfoxides (CSOs) biosynthesis in Onion (Allium cepa L.)
inferred← citeshttps://doi.org/10.1021/acs.jafc.2c08909openalex-snapshot
Role of Endophytic Bacteria in the Remobilization of Leaf Nitrogen Mediated by CsEGGT in Tea Plants (Camellia sinensis L.)
inferred← citeshttps://doi.org/10.1021/acs.jafc.3c08568openalex-snapshot
Dynamic DNA Methylation Regulates Season-Dependent Secondary Metabolism in the New Shoots of Tea Plants
inferred← citeshttps://doi.org/10.1021/acs.jafc.4c05100openalex-snapshot
Strigolactones Regulate Secondary Metabolism and Nitrogen/Phosphate Signaling in Tea Plants via Transcriptional Reprogramming and Hormonal Interactions
inferred← citeshttps://doi.org/10.1093/hr/uhad263openalex-snapshot
Comprehensive dissection of variation and accumulation of free amino acids in tea accessions
inferred← citeshttps://doi.org/10.1093/hr/uhae012openalex-snapshot
CsMYB73 negatively regulates theanine accumulation mediated by CsGGT2 and CsGGT4 in tea shoots ( Camellia sinensis )
inferred← citeshttps://doi.org/10.1093/hr/uhae218openalex-snapshot
Visualization of metabolite distribution based on matrix-assisted laser desorption/ionization–mass spectrometry imaging of tea seedlings (Camellia sinensis)
inferred← citeshttps://doi.org/10.1093/plcell/koaf094openalex-snapshot
The mitochondrial carrier CsTHS1 acts as a gatekeeper of theanine accumulation in late-spring new shoots of tea plants
inferred← citeshttps://doi.org/10.1093/plphys/kiag543openalex-snapshot
Heterologous expression of CsAlaDC enhances thermotolerance through a functional ethylamine–theanine–GABA metabolic network in tomato
inferred← citeshttps://doi.org/10.1111/pce.14784openalex-snapshot
The effect of intercropping leguminous green manure on theanine accumulation in the tea plant: A metagenomic analysis
inferred← citeshttps://doi.org/10.1111/pce.70000openalex-snapshot
A Shading‐Responsive bHLH Transcription Factor (CsPIF7) Promotes Theanine Biosynthesis in Tea Plants (Camellia sinensis)
inferred← citeshttps://doi.org/10.1111/tpj.17089openalex-snapshot
Ethylamine, beyond the synthetic precursor of theanine: CsCBF4 ‐ CsAlaDC module promoted ethylamine synthesis to enhance osmotic tolerance in tea plants
inferred← citeshttps://doi.org/10.1186/s12864-023-09934-wopenalex-snapshot
Genome-wide identification and analysis of the GGCT gene family in wheat
inferred← citeshttps://doi.org/10.1186/s12870-025-07422-9openalex-snapshot
Comprehensive analysis of GGCT genes in u’s triangle Brassica species: insights into abiotic stress responses and potential association of BnaGGCT11/26 with seed weight
inferred← citeshttps://doi.org/10.21203/rs.3.rs-5265030/v1openalex-snapshot
Mechanism Underlying Flavor Quality Formation during Withering Process of Niangniang Tea, a Compressed Large-Leaf Yellow Tea
inferred← citeshttps://doi.org/10.3390/foods15162896openalex-snapshot
Integrative Multi-Omics Elucidates the Molecular Mechanisms Underlying Sweet-Mellow Taste Formation During Withering of Niangniang Tea (Large-Leaf Yellow Tea)
inferred← citeshttps://doi.org/10.3390/ijms241612643openalex-snapshot
Application of Multi-Perspectives in Tea Breeding and the Main Directions
inferred← citeshttps://doi.org/10.3390/plants14030492openalex-snapshot
L-Theanine Metabolism in Tea Plants: Biological Functions and Stress Tolerance Mechanisms
inferred← citeshttps://doi.org/10.48130/bpr-0025-0025openalex-snapshot
Harnessing functional metabolite diversity in tea plant germplasm: from metabolic signatures to quality-oriented breeding
inferred← citeshttps://doi.org/10.48130/bpr-0025-0035openalex-snapshot
Transcriptome analysis revealed the effect of blue and red light on theanine content in Baojing Huangjincha tea
inferred← citeshttps://doi.org/10.48130/bpr-0026-0012openalex-snapshot
Nitrogen regulates the biosynthesis of key secondary metabolites in tea plant (Camellia sinensis): a review
inferred← citeshttps://doi.org/10.48130/bpr-2023-0023openalex-snapshot
Strong biosynthesis and weak catabolism of theanine in new shoots contribute to the high theanine accumulation in Albino/etiolated tea plant (Camellia sinensis)
inferred← citeshttps://doi.org/10.6084/m9.figshare.26660993openalex-snapshot
Additional file 1 of Genome-wide identification and analysis of the GGCT gene family in wheat
inferred← citeshttps://doi.org/10.6084/m9.figshare.26660996openalex-snapshot
Additional file 2 of Genome-wide identification and analysis of the GGCT gene family in wheat
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