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Achieving High Resolution of Closely Eluting Phenolic Components in Rp-Lc Using Porous Graphite Carbon

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The Chaotropic Effect as an Assembly Motif in Chemistry
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Extraction, separation, and detection methods for phenolic acids and flavonoids
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Hydrophilic interaction liquid chromatography (HILIC)—a powerful separation technique
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The effect of chaotropic mobile phase additives on the separation of selected alkaloids in reversed-phase high-performance liquid chromatography
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Ultrahigh-pressure liquid chromatography of isoflavones and phenolic acids on different stationary phases
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Comparison of positive and negative ion detection of tea catechins using tandem mass spectrometry and ultra high performance liquid chromatography
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A critical review of methods for characterisation of polyphenolic compounds in fruits and vegetables
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Bioactive compounds from date fruit and seed as potential nutraceutical and functional food ingredients
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Clarification of high-added value products from olive mill wastewater
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Nutraceutical and bioactive potential of high-quality date fruit varieties (Phoenix dactylifera L.) as a function of in-vitro simulated gastrointestinal digestion
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Rapid qualitative and quantitative ultra high performance liquid chromatography method for simultaneous analysis of twenty nine common phenolic compounds of various structures
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Recent advances in development and characterization of stationary phases for hydrophilic interaction chromatography
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Chiral discrimination of dansyl-amino-acid enantiomers on teicoplanin phase: sucrose-perchlorate anion dependence
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Novel porous carbon packings in reversed-phase high-performance liquid chromatography
inferredcites →https://doi.org/10.1016/s0021-9673(00)80994-2openalex-extracted
Determination of paracetamol and its metabolites in urine by high-performance liquid chromatography using ion-pair systems
inferredcites →https://doi.org/10.1016/s0021-9673(00)82603-5openalex-extracted
Graphitized carbon black columns for high-performance liquid chromatography
inferredcites →https://doi.org/10.1016/s0021-9673(00)86769-2openalex-extracted
Modified carbon black in high-performance liquid chromatography
inferredcites →https://doi.org/10.1016/s0021-9673(04)01409-8openalex-extracted
Extraction and analysis of phenolics in food
inferredcites →https://doi.org/10.1021/acs.jafc.9b06574openalex-extracted
Review of Distribution, Extraction Methods, and Health Benefits of Bound Phenolics in Food Plants
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Solubilities of Biologically Active Phenolic Compounds: Measurements and Modeling
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van der Waals Potentials for Simple Polar Molecules Interacting with Graphite
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Ion Pairing Chromatography
inferredcites →https://doi.org/10.1080/10826070802126429openalex-extracted
Porous Graphitic Carbon as a Stationary Phase in HPLC: Theory and Applications
inferredcites →https://doi.org/10.1080/10942910802398537openalex-extracted
In VitroAntioxidant Effects of Flavonoids of Sweet Potato Vines
inferredcites →https://doi.org/10.1080/10942910802713149openalex-extracted
Antioxidant and Antimicrobial Properties of Selected Spice Extracts
inferredcites →https://doi.org/10.3390/molecules23112890openalex-extracted
Extraction and Analysis of Phenolic Compounds in Rice: A Review
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Introduction to modern liquid chromatography
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