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Impact of Linseed Oil Supplemented Plant-Based Diet on Growth, Gonadal Development and Reproduction Success in Common Carp ( Cyprinus Carpio) Through All Life Cycle Feeding
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Outgoing claims: the papers this work cites, builds on, or argues with.
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Nutritional and economic benefits of using DDGS (distiller’ dried grains soluble) as feed ingredient in common carp semi-intensive pond culture
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Effects of fatty acid composition and spawning season patterns on egg quality and larval survival in common snook (Centropomus undecimalis)
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Fish oil substitution by vegetable oils in commercial diets for gilthead sea bream (Sparus aurata L.); effects on growth performance, flesh quality and fillet fatty acid profile
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Nutritional programming through broodstock diets to improve utilization of very low fishmeal and fish oil diets in gilthead sea bream
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Combined replacement of fishmeal and fish oil in European sea bass (Dicentrarchus labrax): Production performance, tissue composition and liver morphology
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Impact of low fish meal and fish oil diets on the performance, sex steroid profile and male-female sex reversal of gilthead sea bream (Sparus aurata) over a three-year production cycle
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Does nutritional history impact on future performance and utilization of plant based diet in common carp?
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Multiple vitellogenins and product yolk proteins in European sea bass (Dicentrarchus labrax): Molecular characterization, quantification in plasma, liver and ovary, and maturational proteolysis
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A combined in vivo and in vitro approach to evaluate the influence of linseed oil or sesame oil and their combination on innate immune competence and eicosanoid metabolism processes in common carp (Cyprinus carpio)
inferredcites →https://doi.org/10.1016/j.gene.2013.04.073openalex-extracted
Two Δ6-desaturase-like genes in common carp (Cyprinus carpio var. Jian): Structure characterization, mRNA expression, temperature and nutritional regulation
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A SIMPLE METHOD FOR THE ISOLATION AND PURIFICATION OF TOTAL LIPIDES FROM ANIMAL TISSUES
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An improved one-dimensional thin-layer chromatographic separation of neutral lipid classes
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N-terminal domain of apolipoprotein B has structural homology to lipovitellin and microsomal triglyceride transfer protein: a “lipid pocket” model for self-assembly of apoB-containing lipoprotein particles
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Rapid separation of lipid classes in high yield and purity using bonded phase columns.
inferredcites →https://doi.org/10.1016/s0044-8486(01)00581-6openalex-extracted
Effect of broodstock nutrition on reproductive performance of fish
inferredcites →https://doi.org/10.1016/s0044-8486(02)00617-8openalex-extracted
Effect of arachidonic acid levels in broodstock diet on larval and egg quality of Japanese flounder Paralichthys olivaceus
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Broodstock nutrition research on marine finfish in Japan
inferredcites →https://doi.org/10.1016/s0044-8486(96)01436-6openalex-extracted
Effects of broodstock dietary lipid on fatty acid compositions of eggs from sea bass (Dicentrarchus labrax)
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Influence of broodstock gilthead seabream (Sparus aurata L.) dietary fatty acids on egg quality and egg fatty acid composition throughout the spawning season
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The structural basis of lipid interactions in lipovitellin, a soluble lipoprotein
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Analysis of Long-Chain Fatty Acids by Gas-Liquid Chromatography
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Acquisition of Triacylglycerol Transfer Activity by Microsomal Triglyceride Transfer Protein during Evolution
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Alteration of eggs biochemical composition and progeny survival by maternal high carbohydrate nutrition in a teleost fish
inferredcites →https://doi.org/10.1046/j.1439-0531.2000.00204.xopenalex-extracted
Review of the Results of Common Carp (Cyprinus carpio) Breeding at a Large‐Scale Hatchery
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The kinetics of nutrient incorporation into body tissues of gilthead seabream (Sparus aurata) females and the subsequent effects on egg composition and egg quality
inferredcites →https://doi.org/10.1080/17450399609381866openalex-extracted
Dietary effects on fatty acid metabolism of common carp
inferredcites →https://doi.org/10.1098/rsif.2009.0173openalex-extracted
Maturation of high-density lipoproteins
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Dietary oils influence ovary and carcass composition and embryonic development of zebrafish
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Effects of different dietary lipid resources on sperm quality and reproductive success in rainbow trout ( Oncorhynchus mykiss )
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Lipid and fatty acid composition of female gilthead seabream during their reproductive cycle: effects of a diet lacking n-3 HUFA
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Gamete quality and broodstock management in temperate fish
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Assembly of Lipoprotein Particles Containing Apolipoprotein-B: Structural Model for the Nascent Lipoprotein Particle
inferredcites →https://doi.org/10.2527/2005.83122853xopenalex-extracted
Effect of dietary fish oil substitution with linseed oil on the performance, tissue fatty acid profile, metabolism, and oxidative stability of Atlantic salmon1,2
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Compound feeds and cereals as potential tools for improved carp Cyprinus carpio production
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Oogenesis and Egg Quality in Finfish: Yolk Formation and Other Factors Influencing Female Fertility
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Reproduction of Hatchery-Reared Pike-Perch (Sander lucioperca) Fed Diet with Low-Marine-Ingredients: Role of Dietary Fatty Acids
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Positional Distribution of Fatty Acids in Triacylglycerols and Phospholipids from Fillets of Atlantic Salmon (Salmo Salar) Fed Vegetable and Fish Oil Blends
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Freshwater Aquaculture Development in EU and Latin-America: Insight on Production Trends and Resource Endowments
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Constraining Factors in Hungarian Carp Farming: An Econometric Perspective
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Effects of Different Dietary Lipid Sources on Spawning Performance, Egg and Larval Quality, and Egg Fatty Acid Composition in Tongue Sole Cynoglossus semilaevis
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