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Effects of Fish Meal Replacement by Fermented Soybean Meal with Methionine and Lysine Supplementation on Hemato-Biochemical, Immunological and Antioxidant Capacity Parameters, Hepatic and Digestive Enzymes and Hepatic and Intestinal Histology in Beluga, Huso Huso
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Outgoing claims: the papers this work cites, builds on, or argues with.
inferredcites →https://doi.org/10.1007/s00726-016-2247-7openalex-extracted
Methionine restriction on lipid metabolism and its possible mechanisms
inferredcites →https://doi.org/10.1016/0044-8486(95)01149-8openalex-extracted
Sea bass (Dicentrarchus labrax) larvae fed different Artemia rations: growth, pancreas enzymatic response and development of digestive functions
inferredcites →https://doi.org/10.1016/j.aquaculture.2006.02.006openalex-extracted
Comparison of white flakes and toasted soybean meal partly replacing fish meal as protein source in extruded feed for rainbow trout (Oncorhynchus mykiss)
inferredcites →https://doi.org/10.1016/j.livsci.2018.12.013openalex-extracted
The effects of dietary sulfur amino acids on serum biochemical variables, mucosal amino acid profiles, and intestinal inflammation in weaning piglets
inferredcites →https://doi.org/10.1017/s0007114509991279openalex-extracted
The effect of fish meal replacement by soyabean products on fish growth: a meta-analysis
inferredcites →https://doi.org/10.1046/j.1439-0426.2002.00372.xopenalex-extracted
Partial substitution of animal protein with full-fat soybean meal and amino acid supplementation in the diet of Siberian sturgeon (Acipenser baerii)
inferredcites →https://doi.org/10.1093/ajcp/28.1.56openalex-extracted
A Colorimetric Method for the Determination of Serum Glutamic Oxalacetic and Glutamic Pyruvic Transaminases
inferredcites →https://doi.org/10.1093/ansci/82.4.1079openalex-extracted
Difference in rates of net portal absorption between crystalline and protein-bound lysine and threonine in growing pigs fed once daily1
inferredcites →https://doi.org/10.1093/clinchem/24.12.2161openalex-extracted
The 4-hydroxybenzoate/4-aminophenazone chromogenic system used in the enzymic determination of serum cholesterol.
inferredcites →https://doi.org/10.1111/anu.12658openalex-extracted
Evaluation of solid-state fermented protein concentrates as a fish meal replacer in the diets of juvenile rainbow trout, Oncorhynchus mykiss
inferredcites →https://doi.org/10.1111/anu.13359openalex-extracted
Growth performance, apparent digestibility coefficients and digestive enzyme activities of Pacific white shrimp, Penaeus vannamei fed low fishmeal diets supplemented with DL‐methionine and phytase
inferredcites →https://doi.org/10.1111/are.12294openalex-extracted
UsingBacillus subtilisE20-fermented soybean meal as replacement for fish meal in the diet of orange-spotted grouper (Epinephelus coioides, Hamilton)
inferredcites →https://doi.org/10.1111/are.12543openalex-extracted
Apparent digestibility of soybean meal andLactobacillusspp. fermented soybean meal in diets of grouper,Epinephelus coioides
inferredcites →https://doi.org/10.1111/are.14877openalex-extracted
Soya bean‐based diets plus probiotics improve the profile of fatty acids, digestibility, intestinal microflora, growth performance and the innate immunity of beluga (Huso huso)
inferredcites →https://doi.org/10.1111/j.1365-2095.2012.00945.xopenalex-extracted
Effects of replacing fish meal with soybean meal on growth, body composition and digestive enzyme activities of juvenile Chinese sucker,Myxocyprinus asiaticus
inferredcites →https://doi.org/10.1111/raq.12701openalex-extracted
Replacement of fish meal with fermented plant proteins in the aquafeed industry: A systematic review and meta‐analysis
inferredcites →https://doi.org/10.1194/jlr.d300024-jlr200openalex-extracted
A method of direct measurement for the enzymatic determination of cholesteryl esters
inferredcites →https://doi.org/10.2478/aoas-2020-0010openalex-extracted
Replacement of Fish Meal by Solid State Fermented Lupin ( Lupinus albus ) Meal with Latobacillus plantarum 299v: Effect on Growth and Immune Status of Juvenile Atlantic Salmon ( Salmo salar )
inferredcites →https://doi.org/10.29822/jfst.201406_41(2).0004openalex-extracted
Fermentation by Lactobacillus spp. can Improve Apparent Digestibility and Hydrolyze the Protein of Soybean Meal for White Shrimp Litopenaeus Vannamei
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