On the public citation graph
Cyclotriphosphazenes: Pre-Harvest Foliar Applications Improve Antioxidant Activity by Increasing Phenolic Compounds in Lavandula Angustifolia Mill
0 signed · 76 inferred · view as graph
Inferred edges come from two machine sources: sweeps of open repository metadata (mostly SSRN and Zenodo), and a bulk OpenAlex citation snapshot. Every row below is labelled with the one it came from. Neither is a complete citation index — absence here is not evidence of absence.
Is this your work? Sign in with ORCID and put your name on the
claims that are yours.
Reference health. See whether every reference in this work resolves to a
known work and none has been retracted — and get a dated CiteStamped
badge you can embed.
What this work says
Outgoing claims: the papers this work cites, builds on, or argues with.
inferredcites →https://doi.org/10.1002/cbdv.202100345openalex-extracted
The Influence of Environmental Conditions on Secondary Metabolites in Medicinal Plants: A Literature Review
inferredcites →https://doi.org/10.1002/cbdv.202200536openalex-extracted
Annual Phytochemical Variations and Antioxidant Activity within the Aerial Parts of Lavandula angustifolia, an Evergreen Medicinal Plant
inferredcites →https://doi.org/10.1007/s00775-014-1223-5openalex-extracted
Phosphorus–nitrogen compounds: part 30. Syntheses and structural investigations, antimicrobial and cytotoxic activities and DNA interactions of vanillinato-substituted NN or NO spirocyclic monoferrocenyl cyclotriphosphazenes
inferredcites →https://doi.org/10.1007/s11596-022-2647-8openalex-extracted
Correlation between Polyphenol Contents and Antioxidant Activities in Different Echinacea Purpurea Varieties
inferredcites →https://doi.org/10.1007/s11738-008-0214-yopenalex-extracted
Essential oil production: relationship with abundance of glandular trichomes in aerial surface of plants
inferredcites →https://doi.org/10.1016/j.arabjc.2023.105275openalex-extracted
Enhancement of phenolic profile and antioxidant activity of black glutinous rice (Oryza sativa var. glutinosa) due to tape fermentation
inferredcites →https://doi.org/10.1016/j.bse.2023.104731openalex-extracted
Antimicrobial, antioxidant, α-amylase and α-glucosidase inhibitory activities of a chemically characterized essential oil from Lavandula angustifolia Mill.,: in vitro and in silico investigations
inferredcites →https://doi.org/10.1016/j.eurpolymj.2019.08.025openalex-extracted
Magnetic poly(cyclotriphosphazene-co-4,4′-sulfonyldiphenol) nanotubes modified with glacial acetic acid for removing methylene blue: Adsorption performance and mechanism
inferredcites →https://doi.org/10.1016/j.foodchem.2007.04.040openalex-extracted
The antioxidant activity and free radical-scavenging capacity of dietary phenolic extracts from horse gram (Macrotyloma uniflorum (Lam.) Verdc.) seeds
inferredcites →https://doi.org/10.1016/j.foodchem.2021.131692openalex-extracted
Determination of volatiles, antioxidant activity, and polyphenol content in the postharvest waste of Ocimum basilicum L
inferredcites →https://doi.org/10.1016/j.foodchem.2022.134231openalex-extracted
The positive correlation of antioxidant activity and prebiotic effect about oat phenolic compounds
inferredcites →https://doi.org/10.1016/j.hermed.2023.100636openalex-extracted
Six Algerian plants: Phenolic profile, antioxidant, antimicrobial activities associated with different simulated gastrointestinal digestion phases and antiproliferative properties
inferredcites →https://doi.org/10.1016/j.ica.2019.119386openalex-extracted
Cyclotriphosphazene cored naphthalimide-BODIPY dendrimeric systems: Synthesis, photophysical and antimicrobial properties
inferredcites →https://doi.org/10.1016/j.ijbiomac.2023.123499openalex-extracted
Evaluation of mechanical, antimicrobial, and antioxidant properties of vanillic acid induced chitosan/poly (vinyl alcohol) active films to prolong the shelf life of green chilli
inferredcites →https://doi.org/10.1016/j.indcrop.2013.01.021openalex-extracted
Field studies of nitrogen application on Greek oregano (Origanum vulgare ssp. hirtum (Link) Ietswaart) essential oil during two cultivation seasons
inferredcites →https://doi.org/10.1016/j.indcrop.2015.09.045openalex-extracted
Changes in major bioactive compounds with antioxidant activity of Agastache foeniculum, Lavandula angustifolia, Melissa officinalis and Nepeta cataria : Effect of harvest time and plant species
inferredcites →https://doi.org/10.1016/j.indcrop.2020.112763openalex-extracted
Improving growth and phenolic compounds of Echinacea purpurea root by integrating biological and chemical resources of phosphorus under water deficit stress
inferredcites →https://doi.org/10.1016/j.indcrop.2021.113334openalex-extracted
Ontogenesis and harvest time are crucial for high quality lavender – Role of the flower development in essential oil properties
inferredcites →https://doi.org/10.1016/j.indcrop.2021.113803openalex-extracted
Phosphorus fertilization affects growth, essential oil yield and quality of true lavender in Brazil
inferredcites →https://doi.org/10.1016/j.indcrop.2023.117366openalex-extracted
Elucidation of chemical compounds in different extracts of two Lavandula taxa and their biological potentials: Walking with versatile agents on the road from nature to functional applications
inferredcites →https://doi.org/10.1016/j.jddst.2023.104748openalex-extracted
Ferulic acid-loaded aspasomes: A new approach to enhance the skin permeation, anti-aging and antioxidant effects
inferredcites →https://doi.org/10.1016/j.molstruc.2022.132371openalex-extracted
Novel tetracyclic spermine derivatives of cyclotriphosphazene: Design, synthesis and biological activity
inferredcites →https://doi.org/10.1016/j.phytol.2023.08.010openalex-extracted
Effect of jasmonic and salicylic acids foliar spray on the galanthamine and lycorine content and biological characteristics in Galanthus elwesii Hook
inferredcites →https://doi.org/10.1016/j.sajb.2021.05.014openalex-extracted
Mentha piperita phytochemicals in agriculture, food industry and medicine: Features and applications
inferredcites →https://doi.org/10.1016/j.sajb.2021.10.030openalex-extracted
Effect of plant growth regulators and salt stress on secondary metabolite composition in Lamiaceae species
inferredcites →https://doi.org/10.1016/j.sajb.2023.04.007openalex-extracted
In vitro fermentation of rosmarinic acid and lemon balm (Melissa officinalis L., Lamiaceae) extract by probiotic microorganisms
inferredcites →https://doi.org/10.1016/j.sajb.2023.07.008openalex-extracted
Moringa oleifera: Processing, phytochemical composition, and industrial applications
inferredcites →https://doi.org/10.1016/j.scienta.2023.112034openalex-extracted
Zinc and phosphorus fertilization in Galanthus elwesii Hook: Changes in the total alkaloid, flavonoid, and phenolic content, and evaluation of anti-cancer, anti-microbial, and antioxidant activities
inferredcites →https://doi.org/10.1016/j.scitotenv.2021.152024openalex-extracted
Zinc in soil-plant-human system: A data-analysis review
inferredcites →https://doi.org/10.1016/j.scp.2021.100492openalex-extracted
Ultrasound-assisted extraction of antioxidant phenolic compounds from Lavandula angustifolia flowers using natural deep eutectic solvents: An experimental design approach
inferredcites →https://doi.org/10.1016/j.tca.2023.179474openalex-extracted
Effect of the natural antioxidant ferulic acid and its ester derivatives on the oxidative stability of ester-based lubricants: Experimental and molecular simulation investigations
inferredcites →https://doi.org/10.1016/s0023-6438(95)80008-5openalex-extracted
Use of a free radical method to evaluate antioxidant activity
inferredcites →https://doi.org/10.1016/s0308-8146(98)00102-2openalex-extracted
The determination of flavonoid contents in mulberry and their scavenging effects on superoxide radicals
inferredcites →https://doi.org/10.1021/acs.jafc.2c03009openalex-extracted
Caffeic Acid, an Active Ingredient in Coffee, Combines with DOX for Multitarget Combination Therapy of Lung Cancer
inferredcites →https://doi.org/10.1021/jf00093a019openalex-extracted
Role of ferritin as a lipid oxidation catalyst in muscle food
inferredcites →https://doi.org/10.1021/jf60173a014openalex-extracted
Evaluation of phosphorus nitrogen compounds as fertilizers
inferredcites →https://doi.org/10.1039/an9709500514openalex-extracted
Automatic methods for determining nitrate and nitrite in water and soil extracts
inferredcites →https://doi.org/10.1039/d0nj02723eopenalex-extracted
Synthesis of the first 2-hydroxyanthraquinone substituted cyclotriphosphazenes and their cytotoxic properties
inferredcites →https://doi.org/10.1039/d1nj04585gopenalex-extracted
Synthesis, characterization and cytotoxic activity studies on cancer cell lines of new paraben-decorated monospiro-cyclotriphosphazenes
inferredcites →https://doi.org/10.1039/d2nj02280jopenalex-extracted
Phosphorus–nitrogen compounds. Part 64. Comparative reactions of spiro and ansa (N/O) cyclotetraphosphazenes with bulky (4-fluorobenzyl) N/N and N/O donor type bidentate reagents: structure, stereogenic properties and cytotoxic activity studies
inferredcites →https://doi.org/10.1039/d2nj05010bopenalex-extracted
Phosphorus–nitrogen compounds: part 68. Synthesis, characterization, stereogenism, photophysical and bioactivity studies of novel unsymmetrical dispiro( N / N )cyclotriphosphazenes with carbazolyl and 4-chlorobenzyl pendant arms
inferredcites →https://doi.org/10.1080/01904167.2021.1936037openalex-extracted
Biomass, nutrient concentration and the essential oil composition of lavender (Lavandula angustifoliaMill.) grown with organic fertilizers
inferredcites →https://doi.org/10.1080/0972060x.2014.960279openalex-extracted
Effect of Different Nitrogen Doses on Plant Growth, Quality Characteristics and Nutrient Concentrations of Lavandin (Lavandula×intermediaEmeric ex Loisel. var. Super A)
inferredcites →https://doi.org/10.1080/10412905.2020.1750496openalex-extracted
Determination of essential oil compositions and antimicrobial activity of Achillea gypsicola Hub.-Mor. at different plant parts and phenological stages
inferredcites →https://doi.org/10.1080/10495398.2023.2206863openalex-extracted
Dietary ferulic acid supplementation improves antioxidant capacity and lipid metabolism in liver of piglets with intrauterine growth retardation
inferredcites →https://doi.org/10.1080/14756366.2023.2269481openalex-extracted
Lavandula angustifolia mill. (Lamiaceae) ethanol extract and its main constituents as promising agents for the treatment of metabolic disorders: chemical profile, in vitro biological studies, and molecular docking
inferredcites →https://doi.org/10.1080/14786419.2017.1320792openalex-extracted
Comparison of phenolic acids and flavonoids contents in various cultivars and parts of common lavender ( Lavandula angustifolia ) derived from Poland
inferredcites →https://doi.org/10.1093/pcp/pcab016openalex-extracted
The Phosphate Starvation Response System: Its Role in the Regulation of Plant–Microbe Interactions
inferredcites →https://doi.org/10.1105/tpc.011015openalex-extracted
(E)-β-Ocimene and Myrcene Synthase Genes of Floral Scent Biosynthesis in Snapdragon: Function and Expression of Three Terpene Synthase Genes of a New Terpene Synthase Subfamily
inferredcites →https://doi.org/10.1111/1440-1681.13736openalex-extracted
Cardioprotective potential of vanillic acid
inferredcites →https://doi.org/10.1111/j.1365-313x.2008.03496.xopenalex-extracted
Two nearly identical terpene synthases catalyze the formation of nerolidol and linalool in snapdragon flowers
inferredcites →https://doi.org/10.1111/j.1399-3054.2009.01315.xopenalex-extracted
Differential accumulation of volatile terpene and terpene synthase mRNAs during lavender (Lavandula angustifolia and L. x intermedia) inflorescence development
inferredcites →https://doi.org/10.1155/2021/6139308openalex-extracted
Antioxidant Effects of Protocatechuic Acid and Protocatechuic Aldehyde: Old Wine in a New Bottle
inferredcites →https://doi.org/10.2136/sssaj1978.03615995004200030009xopenalex-extracted
Development of a DTPA Soil Test for Zinc, Iron, Manganese, and Copper
inferredcites →https://doi.org/10.2478/s11756-020-00581-0openalex-extracted
Effects of sorbitol on the production of phenolic compounds and terpenoids in the cell suspension cultures of Ocimum basilicum L.
inferredcites →https://doi.org/10.24925/turjaf.v10i4.746-753.5051openalex-extracted
Essential Oil Composition of Lavender (Lavandula angustifolia Mill.) at Various Plantation Ages and Growth Stages in the Mediterranean Region
inferredcites →https://doi.org/10.31015/jaefs.2022.4.15openalex-extracted
The effect of sorbitol applications on total phenolic, flavonoid amount, and antioxidant activity in Safflower (Carthamus tinctorius L.)
inferredcites →https://doi.org/10.3390/agronomy10111722openalex-extracted
Effect of Jasmonic Acid and Salicylic Acid on Growth and Biochemical Composition of In-Vitro-Propagated Lavandula angustifolia Mill
inferredcites →https://doi.org/10.3390/agronomy13040968openalex-extracted
Revealing the Inhibition of Tea Cultivar ‘Ziyan’ Root Growth Caused by High Nitrogen Based on Physiological, Metabolite, and Transcriptome Analyses
inferredcites →https://doi.org/10.3390/agronomy8080155openalex-extracted
Salinity and Low Phosphorus Differentially Affect Shoot and Root Traits in Two Wheat Cultivars with Contrasting Tolerance to Salt
inferredcites →https://doi.org/10.3390/antiox11040711openalex-extracted
Phytochemical Profile and Antioxidant Activity of Lavandula angustifolia and Lavandula x intermedia Cultivars Extracted with Different Methods
inferredcites →https://doi.org/10.3390/antiox12020481openalex-extracted
The Chemical Variability, Nutraceutical Value, and Food-Industry and Cosmetic Applications of Citrus Plants: A Critical Review
inferredcites →https://doi.org/10.3390/antiox12111912openalex-extracted
Chemical Composition, Antioxidant Properties and Sensory Aspects of Sponge Cakes Supplemented with Edible Insect Flours
inferredcites →https://doi.org/10.3390/app11125495openalex-extracted
Ultrasound-Assisted Extraction of Lavender (Lavandula angustifolia Miller, Cultivar Rosa) Solid By-Products Remaining after the Distillation of the Essential Oil
inferredcites →https://doi.org/10.3390/horticulturae9091041openalex-extracted
The Effects of Foliar Salicylic Acid and Zinc Treatments on Proline, Carotenoid, and Chlorophyll Content and Anti-Oxidant Enzyme Activity in Galanthus elwesii Hook
inferredcites →https://doi.org/10.3390/ijms23137273openalex-extracted
Oxidative Stress in Ageing and Chronic Degenerative Pathologies: Molecular Mechanisms Involved in Counteracting Oxidative Stress and Chronic Inflammation
inferredcites →https://doi.org/10.3390/molecules27185910openalex-extracted
Chemical Evaluation, In Vitro and In Vivo Anticancer Activity of Lavandula angustifolia Grown in Jordan
inferredcites →https://doi.org/10.3390/molecules28031250openalex-extracted
Effect of Winemaking on Phenolic Compounds and Antioxidant Activities of Msalais Wine
inferredcites →https://doi.org/10.3390/molecules28135095openalex-extracted
Salicylic Acid Release from Syndiotactic Polystyrene Staple Fibers
inferredcites →https://doi.org/10.3390/molecules28155781openalex-extracted
Evaluation of the Antibacterial Activity of Gentamicin in Combination with Essential Oils Isolated from Different Cultivars and Morphological Parts of Lavender (Lavandula angustifolia Mill.) against Selected Bacterial Strains
inferredcites →https://doi.org/10.3390/molecules28176416openalex-extracted
Antimicrobial Properties and Assessment of the Content of Bioactive Compounds Lavandula angustifolia Mill. Cultivated in Southern Poland
inferredcites →https://doi.org/10.3390/molecules28196988openalex-extracted
Nanoemulsion of Lavandula angustifolia Essential Oil/Gold Nanoparticles: Antibacterial Effect against Multidrug-Resistant Wound-Causing Bacteria
inferredcites →https://doi.org/10.3390/separations10070373openalex-extracted
Identification of Bioactive Compounds in Plant Extracts of Greek Flora and Their Antimicrobial and Antioxidant Activity
What points at this work
Incoming claims: where this work appears in other papers’ reference lists and arguments.
inferred← citeshttps://doi.org/10.1016/j.postharvbio.2025.113609openalex-snapshot
Mechanism of oxalic acid delaying browning of fresh-cut apples mediated by synergistic regulation of phenol metabolism and oxidative stress
Editorial review for independent work. ICSAC — the Institute for Complexity
Science and Advanced Computing — runs a structured editorial panel for researchers
publishing outside journals, and publishes on CiteStamp rails. Submission is free
and goes through ORCID: icsacinstitute.org/submit.