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Soybean Lecithin High in Free Fatty Acids for Broiler Chicken Diets: Impact on Performance, Fatty Acid Digestibility and Saturation Degree of Adipose Tissue
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What this work says
Outgoing claims: the papers this work cites, builds on, or argues with.
inferredcites →https://doi.org/10.1002/ejlt.200800041openalex-snapshot
Update on vegetable lecithin and phospholipid technologies
inferredcites →https://doi.org/10.1006/jfca.1994.1017openalex-snapshot
Fatty Acid Composition and Nutritional Value of Fresh Eggs, from Large- and Small-Scale Farms
inferredcites →https://doi.org/10.1016/0377-8401(95)00916-7openalex-snapshot
Determination of titanium dioxide added as an inert marker in chicken digestibility studies
inferredcites →https://doi.org/10.1016/j.anifeedsci.2013.10.013openalex-snapshot
Influence of age on the apparent metabolisable energy and total tract apparent fat digestibility of different fat sources for broiler chickens
inferredcites →https://doi.org/10.1016/j.anifeedsci.2016.01.012openalex-snapshot
Fats in poultry nutrition: Digestive physiology and factors influencing their utilisation
inferredcites →https://doi.org/10.1016/s0309-1740(00)00035-8openalex-snapshot
In situ transesterification of fatty acids from Iberian pig subcutaneous adipose tissue
inferredcites →https://doi.org/10.1016/s0377-8401(01)00324-8openalex-snapshot
Effects of dietary lecithin and fat unsaturation on nutrient utilisation in weaned piglets
inferredcites →https://doi.org/10.1017/s1751731117003615openalex-snapshot
The different molecular structure and glycerol-to-fatty acid ratio of palm oils affect their nutritive value in broiler chicken diets
inferredcites →https://doi.org/10.1021/jf00084a019openalex-snapshot
Rapid method for determination of total fatty acid content and composition of feedstuffs and feces
inferredcites →https://doi.org/10.1021/jf0345088openalex-snapshot
Comparison of Methods for the Quantitative Determination of Phospholipids in Lecithins and Flour Improvers
inferredcites →https://doi.org/10.1021/jf803369hopenalex-snapshot
Assessment of the Levels of Degradation in Fat Co- and Byproducts for Feed Uses and Their Relationships with Some Lipid Composition Parameters
inferredcites →https://doi.org/10.1093/9780197610145.001.0001openalex-snapshot
Official Methods of Analysis of AOAC INTERNATIONAL
inferredcites →https://doi.org/10.1093/ps/83.7.1155openalex-snapshot
Fatty Acid Content in Chicken Thigh and Breast as Affected by Dietary Polyunsaturation Level
inferredcites →https://doi.org/10.2527/1992.70113473xopenalex-snapshot
Effects of exogenous emulsifiers and fat sources on nutrient digestibility, serum lipids, and growth performance in weanling pigs
inferredcites →https://doi.org/10.2903/j.efsa.2016.4561openalex-snapshot
Safety and efficacy of lecithins for all animal species
inferredcites →https://doi.org/10.3382/ps.0580885openalex-snapshot
Digestion and Absorption of Lipids in Chicks Fed Triglycerides or Free Fatty Acids: Synthesis of Monoglycerides in the Intestine
inferredcites →https://doi.org/10.3382/ps.0741335openalex-snapshot
The Nutritive Value of Dietary Fats in Relation to Their Chemical Composition. Apparent Fat Availability and Metabolizable Energy in Two-Week-Old Chicks
inferredcites →https://doi.org/10.3382/ps.2007-00234openalex-snapshot
Dietary Polyunsaturated Fat Reduces Skin Fat as Well as Abdominal Fat in Broiler Chickens
inferredcites →https://doi.org/10.3382/ps.2007-00354openalex-snapshot
Fatty Acid Digestion and Deposition in Broiler Chickens Fed Diets Containing Either Native or Randomized Palm Oil
inferredcites →https://doi.org/10.3382/ps/pev140openalex-snapshot
Use of combinations of re-esterified oils, differing in their degree of saturation, in broiler chicken diets
inferredcites →https://doi.org/10.3382/ps/pex269openalex-snapshot
Apparent metabolizable energy of by-products from the soybean oil industry for broilers: acidulated soapstock, glycerin, lecithin, and their mixture
inferredcites →https://doi.org/10.3382/ps/pey458openalex-snapshot
Evolution of lipid classes and fatty acid digestibility along the gastrointestinal tract of broiler chickens fed different fat sources at different ages
inferredcites →https://doi.org/10.3382/ps/pez253openalex-snapshot
Effects of dietary free fatty-acid content and saturation degree on lipid-class composition and fatty-acid digestibility along the gastrointestinal tract in broiler starter chickens
inferredcites →https://doi.org/10.5713/ajas.2007.1880openalex-snapshot
Effects of Replacing Soy-oil with Soy-lecithin on Growth Performance, Nutrient Utilization and Serum Parameters of Broilers Fed Corn-based Diets
What points at this work
Incoming claims: where this work appears in other papers’ reference lists and arguments.
inferred← citeshttps://doi.org/10.2139/ssrn.4783473openalex-extracted
Uplc-Ms Based Lipidomic on Optimization of Soybean Phosphatidylethanolamine Extraction
inferred← citeshttps://doi.org/10.2139/ssrn.4828380openalex-extracted
Uplc-Ms Based Lipidomic on Optimization of Soybean Phosphatidylethanolamine Extraction
inferred← citeshttps://doi.org/10.1016/j.fochx.2024.101578openalex-snapshot
UPLC-MS based lipidomics analysis on optimization of soybean phosphatidylethanolamine extraction
inferred← citeshttps://doi.org/10.1080/00439339.2023.2268584openalex-snapshot
Role of dietary lecithin as an emulsifying agent in poultry nutrition: efficacy and feasibility
inferred← citeshttps://doi.org/10.1080/1828051x.2023.2176793openalex-snapshot
Effects of dietary supplementation of soybean lecithin on growth performance, nutrients digestibility and serum profiles of broilers fed fried soybean oil
inferred← citeshttps://doi.org/10.1080/1828051x.2025.2462408openalex-snapshot
Do the use of lecithin and lysolecithin as feed emulsifiers enhance poultry production? A meta-analysis
inferred← citeshttps://doi.org/10.15421/022460openalex-snapshot
Treatment of cows with liver pathology using a liposomal drug based on extract from the fruits of Silybum marianum
inferred← citeshttps://doi.org/10.15421/10.15421/022362openalex-snapshot
Treatment of animals with fatty liver disease using a drug based on the seeds of Silybum marianum
inferred← citeshttps://doi.org/10.3390/ani11092586openalex-snapshot
Replacement of Palm Oil with Soybean Acid Oil in Broiler Chicken Diet: Fat Digestibility and Lipid Class Content along the Intestinal Tract
inferred← citeshttps://doi.org/10.3390/app13158724openalex-snapshot
Evaluation of the Nutritional Quality of Different Soybean and Pea Varieties: Their Use in Balanced Diets for Different Pathologies
inferred← citeshttps://doi.org/10.37885/240215643openalex-snapshot
RHEOLOGICAL CHARACTERIZATION OF SOYBEAN LECITHIN IN MIXTURES OF DEGUMMED OIL AND FATTY ACIDS
inferred← citeshttps://doi.org/10.37885/978-65-5360-586-2openalex-snapshot
Engenharia de Alimentos: tópicos físicos, químicos e biológicos - Volume 1
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