On the public citation graph
Manipulating Light Conditions for Enhanced Growth and Improved Phytochemical Composition in Peppermint: Uncovering the Nuances
0 signed · 87 inferred · view as graph
Inferred edges come from two machine sources: sweeps of open repository metadata (mostly SSRN and Zenodo), and a bulk OpenAlex citation snapshot. Every row below is labelled with the one it came from. Neither is a complete citation index — absence here is not evidence of absence.
Is this your work? Sign in with ORCID and put your name on the
claims that are yours.
Reference health. See whether every reference in this work resolves to a
known work and none has been retracted — and get a dated CiteStamped
badge you can embed.
What this work says
Outgoing claims: the papers this work cites, builds on, or argues with.
inferredcites →https://doi.org/10.1002/9780470988893.ch12openalex-extracted
Light-Quality Manipulation by Horticulture Industry
inferredcites →https://doi.org/10.1002/cbdv.201200125openalex-extracted
Correlations between Genetic, Morphological, and Chemical Diversities in a Germplasm Collection of the Medicinal Plant Origanum vulgare L.
inferredcites →https://doi.org/10.1002/jsfa.6227openalex-extracted
Growth and phenolic compounds of Lactuca sativa L. grown in a closed‐type plant production system with UV ‐A, ‐B, or ‐C lamp
inferredcites →https://doi.org/10.1002/jsfa.8837openalex-extracted
Blue honeysuckle ( Lonicera caerulea subsp. edulis (Turcz. ex Herder) Hultén.) berries and changes in their ingredients across different locations
inferredcites →https://doi.org/10.1002/ptr.1936openalex-extracted
A review of the bioactivity and potential health benefits of peppermint tea ( Mentha piperita L.)
inferredcites →https://doi.org/10.1006/abio.1976.9999openalex-extracted
A Rapid and Sensitive Method for the Quantitation of Microgram Quantities of Protein Utilizing the Principle of Protein-Dye Binding
inferredcites →https://doi.org/10.1007/978-3-642-79660-9_6openalex-extracted
Astringency in Persimmon
inferredcites →https://doi.org/10.1007/s00114-005-0055-0openalex-extracted
(−)-Menthol biosynthesis and molecular genetics
inferredcites →https://doi.org/10.1007/s12374-020-09245-7openalex-extracted
Plant secondary metabolites synthesis and their regulations under biotic and abiotic constraints
inferredcites →https://doi.org/10.1007/s13580-015-0114-1openalex-extracted
Blue LED light enhances growth, phytochemical contents, and antioxidant enzyme activities of Rehmannia glutinosa cultured in vitro
inferredcites →https://doi.org/10.1007/s13593-014-0209-6openalex-extracted
High performance of vegetables, flowers, and medicinal plants in a red-blue LED incubator for indoor plant production
inferredcites →https://doi.org/10.1007/s43630-022-00270-8openalex-extracted
Accumulation of carotenoids in Brassica rapa ssp. chinensis by a high proportion of blue in the light spectrum
inferredcites →https://doi.org/10.1016/b0-12-226770-2/02471-6openalex-extracted
ESSENTIAL OILS | Gas Chromatography
inferredcites →https://doi.org/10.1016/j.conb.2015.01.013openalex-extracted
Sensing the light environment in plants: photoreceptors and early signaling steps
inferredcites →https://doi.org/10.1016/j.envexpbot.2007.12.002openalex-extracted
UV irradiance as a major influence on growth, development and secondary products of commercial importance in Lollo Rosso lettuce ‘Revolution’ grown under polyethylene films
inferredcites →https://doi.org/10.1016/j.envexpbot.2009.06.011openalex-extracted
Effects of supplemental light quality on growth and phytochemicals of baby leaf lettuce
inferredcites →https://doi.org/10.1016/j.envexpbot.2010.05.012openalex-extracted
The effect of light quality on leaf production and development of in vitro-cultured plants of Alternanthera brasiliana Kuntze
inferredcites →https://doi.org/10.1016/j.envexpbot.2014.06.017openalex-extracted
High blue light improves acclimation and photosynthetic recovery of pepper plants exposed to UV stress
inferredcites →https://doi.org/10.1016/j.envexpbot.2015.04.002openalex-extracted
Species-specific differences in synthesis of flavonoids and phenolic acids under increasing periods of enhanced blue light
inferredcites →https://doi.org/10.1016/j.envexpbot.2015.06.009openalex-extracted
Light signaling and plant responses to blue and UV radiations—Perspectives for applications in horticulture
inferredcites →https://doi.org/10.1016/j.foodchem.2006.02.010openalex-extracted
A novel approach of LED light radiation improves the antioxidant activity of pea seedlings
inferredcites →https://doi.org/10.1016/j.foodchem.2010.03.008openalex-extracted
Flavonoid, tannin and hypericin concentrations in the leaves of St. John’s wort (Hypericum perforatum L.) are affected by UV-B radiation levels
inferredcites →https://doi.org/10.1016/j.foodchem.2012.03.061openalex-extracted
LED lighting and seasonality effects antioxidant properties of baby leaf lettuce
inferredcites →https://doi.org/10.1016/j.foodchem.2014.12.028openalex-extracted
Peppermint antioxidants revisited
inferredcites →https://doi.org/10.1016/j.foodres.2022.111329openalex-extracted
Effect of different LED light quality combination on the content of vitamin C, soluble sugar, organic acids, amino acids, antioxidant capacity and mineral elements in green onion (Allium fistulosum L.)
inferredcites →https://doi.org/10.1016/j.heliyon.2019.e02109openalex-extracted
The growth and development of cress (Lepidium sativum) affected by blue and red light
inferredcites →https://doi.org/10.1016/j.indcrop.2011.04.010openalex-extracted
The effect of ecological conditions on yield and quality traits of selected peppermint (Mentha piperita L.) clones
inferredcites →https://doi.org/10.1016/j.jphotobiol.2019.02.002openalex-extracted
Defense potential of secondary metabolites in medicinal plants under UV-B stress
inferredcites →https://doi.org/10.1016/j.jplph.2014.06.012openalex-extracted
Spectral effects of supplementary lighting on the secondary metabolites in roses, chrysanthemums, and campanulas
inferredcites →https://doi.org/10.1016/j.pbi.2017.03.011openalex-extracted
Illuminating colors: regulation of carotenoid biosynthesis and accumulation by light
inferredcites →https://doi.org/10.1016/j.plantsci.2016.11.014openalex-extracted
UV-A radiation effects on higher plants: Exploring the known unknown
inferredcites →https://doi.org/10.1016/j.plaphy.2015.09.018openalex-extracted
Defence strategies adopted by the medicinal plant Coleus forskohlii against supplemental ultraviolet-B radiation: Augmentation of secondary metabolites and antioxidants
inferredcites →https://doi.org/10.1016/j.plaphy.2019.04.021openalex-extracted
Improvement in drought tolerance of lemon balm, Melissa officinalis L. under the pre-treatment of LED lighting
inferredcites →https://doi.org/10.1016/j.plaphy.2021.07.037openalex-extracted
Increased phenylpropanoids production in UV-B irradiated Salvia verticillata as a consequence of altered genes expression in young leaves
inferredcites →https://doi.org/10.1016/j.plaphy.2022.07.035openalex-extracted
Light-emitting diode combined with humic acid improve the nutritional quality and enzyme activities of nitrate assimilation in rocket (Eruca sativa (Mill.) Thell.)
inferredcites →https://doi.org/10.1016/j.scienta.2012.08.034openalex-extracted
Artificial light from light emitting diodes (LEDs) with a high portion of blue light results in shorter poinsettias compared to high pressure sodium (HPS) lamps
inferredcites →https://doi.org/10.1016/j.scienta.2018.02.058openalex-extracted
Current status and recent achievements in the field of horticulture with the use of light-emitting diodes (LEDs)
inferredcites →https://doi.org/10.1016/s0005-2728(89)80347-0openalex-extracted
Determination of accurate extinction coefficients and simultaneous equations for assaying chlorophylls a and b extracted with four different solvents: verification of the concentration of chlorophyll standards by atomic absorption spectroscopy
inferredcites →https://doi.org/10.1016/s0023-6438(95)80008-5openalex-extracted
Use of a free radical method to evaluate antioxidant activity
inferredcites →https://doi.org/10.1016/s0176-1617(89)80152-xopenalex-extracted
Effect of Light Quality on Growth, Contents of Carbohydrates, Protein and Pigments, and Nitrate Reductase Activity in Soybean Plants
inferredcites →https://doi.org/10.1016/s0968-4328(01)00011-7openalex-extracted
Effects of ultraviolet radiation on plant cells
inferredcites →https://doi.org/10.1021/jf501335qopenalex-extracted
Effects of Light-Emitting Diodes on Expression of Phenylpropanoid Biosynthetic Genes and Accumulation of Phenylpropanoids in Fagopyrum tataricum Sprouts
inferredcites →https://doi.org/10.1021/jf9046072openalex-extracted
Ultraviolet-B and Photosynthetically Active Radiation Interactively Affect Yield and Pattern of Monoterpenes in Leaves of Peppermint ( Mentha × piperita L.)
inferredcites →https://doi.org/10.1034/j.1399-3054.2003.00037.xopenalex-extracted
Response of selected antioxidants and pigments in tissues of Rosa hybrida and Fuchsia hybrida to supplemental UV‐A exposure
inferredcites →https://doi.org/10.1039/c8pp00567bopenalex-extracted
Responses of flavonoid profile and associated gene expression to solar blue and UV radiation in two accessions of Vicia faba L. from contrasting UV environments
inferredcites →https://doi.org/10.1046/j.1365-3040.2002.00834.xopenalex-extracted
Ultraviolet‐B radiation reduces the rates of cell division and elongation in the primary leaf of wheat (Triticum aestivum L. cv Maris Huntsman)
inferredcites →https://doi.org/10.1046/j.1529-8817.2001.037004517.xopenalex-extracted
FLUORESCENCE‐BASED MAXIMAL QUANTUM YIELD FOR PSII AS A DIAGNOSTIC OF NUTRIENT STRESS
inferredcites →https://doi.org/10.1080/10412905.1999.9712007openalex-extracted
Photomorphogenic and Chemical Responses to Blue Light inMentha piperita
inferredcites →https://doi.org/10.1080/10412905.2000.9712150openalex-extracted
UV-B Effect on Photomorphogenesis and Essential Oil Composition in Peppermint (Mentha piperitaL.)
inferredcites →https://doi.org/10.1080/10412905.2013.840808openalex-extracted
Composition of essential oil fromLippia graveolens. Relationship between spectral light quality and thymol and carvacrol content
inferredcites →https://doi.org/10.1080/14786419.2023.2273921openalex-extracted
Interaction of Rosmarinus officinalis L. with UV-A radiation by preserving its morphological traits and modifying its phenolic composition
inferredcites →https://doi.org/10.1088/0031-9155/36/3/001openalex-extracted
Solar ultraviolet radiation effects on biological systems
inferredcites →https://doi.org/10.1093/jxb/erq132openalex-extracted
Blue light dose-responses of leaf photosynthesis, morphology, and chemical composition of Cucumis sativus grown under different combinations of red and blue light
inferredcites →https://doi.org/10.1093/pcp/pcn041openalex-extracted
Effects of Blue Light Deficiency on Acclimation of Light Energy Partitioning in PSII and CO2 Assimilation Capacity to High Irradiance in Spinach Leaves
inferredcites →https://doi.org/10.1093/plphys/kiab262openalex-extracted
Downsizing in plants—UV light induces pronounced morphological changes in the absence of stress
inferredcites →https://doi.org/10.1104/pp.104.051987openalex-extracted
Manipulation of the Blue Light Photoreceptor Cryptochrome 2 in Tomato Affects Vegetative Development, Flowering Time, and Fruit Antioxidant Content
inferredcites →https://doi.org/10.1111/j.1751-1097.1987.tb07905.xopenalex-extracted
THE INFLUENCE OF LIGHT QUALITY ON ADAPTATION AND FUNCTION OF THE PHOTOSYNTHETIC APPARATUS
inferredcites →https://doi.org/10.1111/nph.15730openalex-extracted
Chloroplast ultrastructure in plants
inferredcites →https://doi.org/10.1111/php.12006openalex-extracted
Increased Antioxidant Activity and Changes in Phenolic Profile of Kalanchoe pinnata (Lamarck) Persoon (Crassulaceae) Specimens Grown Under Supplemental Blue Light
inferredcites →https://doi.org/10.1111/php.13614openalex-extracted
Growth and Biochemical Responses of Green and Red Perilla Supplementally Subjected to UV‐A and Deep‐blue LED Lights
inferredcites →https://doi.org/10.1126/science.284.5415.760openalex-extracted
Cryptochromes: Blue Light Receptors for Plants and Animals
inferredcites →https://doi.org/10.1139/b79-233openalex-extracted
Observations sur une méthode de dosage de la proline libre dans les extraits de plantes
inferredcites →https://doi.org/10.1186/s40659-019-0246-3openalex-extracted
Stress and defense responses in plant secondary metabolites production
inferredcites →https://doi.org/10.1515/intag-2015-0004openalex-extracted
Effect of supplemental UV-A irradiation in solid-state lighting on the growth and phytochemical content of microgreens
inferredcites →https://doi.org/10.21273/hortsci.45.12.1809openalex-extracted
Blue Light-emitting Diode Light Irradiation of Seedlings Improves Seedling Quality and Growth after Transplanting in Red Leaf Lettuce
inferredcites →https://doi.org/10.21273/hortsci.50.9.1274openalex-extracted
Photoreceptors and Control of Horticultural Plant Traits
inferredcites →https://doi.org/10.21273/jashs.138.1.31openalex-extracted
Increases in Shoot Tissue Pigments, Glucosinolates, and Mineral Elements in Sprouting Broccoli after Exposure to Short-duration Blue Light from Light Emitting Diodes
inferredcites →https://doi.org/10.3389/fnut.2021.790697openalex-extracted
Transcriptomic and Metabolomic Profiling Reveals the Effect of LED Light Quality on Fruit Ripening and Anthocyanin Accumulation in Cabernet Sauvignon Grape
inferredcites →https://doi.org/10.3389/fpls.2015.00019openalex-extracted
Predawn and high intensity application of supplemental blue light decreases the quantum yield of PSII and enhances the amount of phenolic acids, flavonoids, and pigments in Lactuca sativa
inferredcites →https://doi.org/10.3389/fpls.2016.00250openalex-extracted
Leaf Morphology, Photosynthetic Performance, Chlorophyll Fluorescence, Stomatal Development of Lettuce (Lactuca sativa L.) Exposed to Different Ratios of Red Light to Blue Light
inferredcites →https://doi.org/10.3389/fpls.2016.01328openalex-extracted
Light Quality Dependent Changes in Morphology, Antioxidant Capacity, and Volatile Production in Sweet Basil (Ocimum basilicum)
inferredcites →https://doi.org/10.3389/fpls.2017.00857openalex-extracted
Effects of Light Quality on Morphology, Enzyme Activities, and Bioactive Compound Contents in Anoectochilus roxburghii
inferredcites →https://doi.org/10.3389/fpls.2017.00917openalex-extracted
Long-Term Effects of Red- and Blue-Light Emitting Diodes on Leaf Anatomy and Photosynthetic Efficiency of Three Ornamental Pot Plants
inferredcites →https://doi.org/10.3389/fpls.2018.00583openalex-extracted
Why Does Not the Leaf Weight-Area Allometry of Bamboos Follow the 3/2-Power Law?
inferredcites →https://doi.org/10.3389/fpls.2019.01042openalex-extracted
Short-Term Ultraviolet (UV)-A Light-Emitting Diode (LED) Radiation Improves Biomass and Bioactive Compounds of Kale
inferredcites →https://doi.org/10.3389/fpls.2022.1055352openalex-extracted
Facing energy limitations – approaches to increase basil (Ocimum basilicum L.) growth and quality by different increasing light intensities emitted by a broadband LED light spectrum (400-780 nm)
inferredcites →https://doi.org/10.3389/fpls.2022.858433openalex-extracted
Mild-Intensity UV-A Radiation Applied Over a Long Duration Can Improve the Growth and Phenolic Contents of Sweet Basil
inferredcites →https://doi.org/10.3389/fpls.2022.937436openalex-extracted
Effects of Light Spectra on Morphology, Gaseous Exchange, and Antioxidant Capacity of Industrial Hemp
inferredcites →https://doi.org/10.3390/agronomy9020097openalex-extracted
Effect of Vermicompost Application on Bioactive Properties and Antioxidant Potential of MD2 Pineapple Fruits
inferredcites →https://doi.org/10.3390/biom12121879openalex-extracted
UV Radiation Induces Specific Changes in the Carotenoid Profile of Arabidopsis thaliana
inferredcites →https://doi.org/10.3390/horticulturae9040494openalex-extracted
Effects of Light-Emitting Diodes (LEDs) on Growth, Nitrates and Osmoprotectant Content in Microgreens of Aromatic and Medicinal Plants
inferredcites →https://doi.org/10.3390/ijms22031184openalex-extracted
Carotenoid Biosynthesis and Plastid Development in Plants: The Role of Light
inferredcites →https://doi.org/10.3390/molecules25235678openalex-extracted
Effects of Supplementary Blue and UV-A LED Lights on Morphology and Phytochemicals of Brassicaceae Baby-Leaves
inferredcites →https://doi.org/10.3390/plants10030608openalex-extracted
Shading Effects on Leaf Gas Exchange, Leaf Pigments and Secondary Metabolites of Polygonum minus Huds., an Aromatic Medicinal Herb
inferredcites →https://doi.org/10.5344/ajev.1965.16.3.144openalex-extracted
Colorimetry of Total Phenolics with Phosphomolybdic-Phosphotungstic Acid Reagents
inferredcites →https://doi.org/10.5772/55460openalex-extracted
Physicochemical Properties of Chlorophylls in Oxygenic Photosynthesis — Succession of Co-Factors from Anoxygenic to Oxygenic Photosynthesis
Editorial review for independent work. ICSAC — the Institute for Complexity
Science and Advanced Computing — runs a structured editorial panel for researchers
publishing outside journals, and publishes on CiteStamp rails. Submission is free
and goes through ORCID: icsacinstitute.org/submit.