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https://doi.org/10.2139/ssrn.4481496

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inferredcites →https://doi.org/10.1001/archinternmed.2009.361openalex-extracted
Vitamin D2 Treatment for Vitamin D Deficiency and Insufficiency for Up to 6 Years
inferredcites →https://doi.org/10.1002/rcm.6987openalex-extracted
Mechanism of error caused by isotope‐labeled internal standard: accurate method for simultaneous measurement of vitamin D and pre‐vitamin D by liquid chromatography/tandem mass spectrometry
inferredcites →https://doi.org/10.1007/s11154-017-9424-1openalex-extracted
The vitamin D deficiency pandemic: Approaches for diagnosis, treatment and prevention
inferredcites →https://doi.org/10.1016/b978-0-12-809963-6.00060-2openalex-extracted
Vitamin D in Foods
inferredcites →https://doi.org/10.1016/j.foodchem.2004.08.022openalex-extracted
Distribution of ergosterol in different tissues of mushrooms and its effect on the conversion of ergosterol to vitamin D2 by UV irradiation
inferredcites →https://doi.org/10.1016/j.jfca.2013.05.017openalex-extracted
Single-run analysis of vitamin D photoproducts in oyster mushroom (Pleurotus ostreatus) after UV-B treatment
inferredcites →https://doi.org/10.1016/j.jfca.2016.01.001openalex-extracted
A mixed mushroom control material to facilitate inter-laboratory harmonization of mushroom composition analyses
inferredcites →https://doi.org/10.1016/j.jfca.2022.105034openalex-extracted
Effect of air-drying on the generation of vitamin D2 and 25-hydroxyvitamin D2 by pulsed UV irradiation in button mushroom (Agaricus bisporus)
inferredcites →https://doi.org/10.1016/j.jnutbio.2015.01.006openalex-extracted
Consumption of vitamin D2 enhanced mushrooms is associated with improved bone health
inferredcites →https://doi.org/10.1016/j.jsbmb.2012.09.034openalex-extracted
Survey of current vitamin D food fortification practices in the United States and Canada
inferredcites →https://doi.org/10.1016/j.lwt.2020.110401openalex-extracted
Optimizing the production of vitamin D in white button mushrooms (Agaricus bisporus) using ultraviolet radiation and measurement of its stability
inferredcites →https://doi.org/10.1016/s0308-8146(01)00275-8openalex-extracted
Sterol and vitamin D2 contents in some wild and cultivated mushrooms
inferredcites →https://doi.org/10.1021/acs.jafc.5b02945openalex-extracted
Dose–Response Effect of Sunlight on Vitamin D2 Production in Agaricus bisporus Mushrooms
inferredcites →https://doi.org/10.1021/jf00047a016openalex-extracted
Vitamin D Contents in Edible Mushrooms
inferredcites →https://doi.org/10.1021/jf0732511openalex-extracted
Vitamin D2 Formation from Post-Harvest UV-B Treatment of Mushrooms (Agaricus bisporus) and Retention During Storage
inferredcites →https://doi.org/10.1021/jf104246zopenalex-extracted
Vitamin D and Sterol Composition of 10 Types of Mushrooms from Retail Suppliers in the United States
inferredcites →https://doi.org/10.1021/jf201255bopenalex-extracted
Vitamin D Mushrooms: Comparison of the Composition of Button Mushrooms (Agaricus bisporus) Treated Postharvest with UVB Light or Sunlight
inferredcites →https://doi.org/10.1021/jf803398uopenalex-extracted
Comparison of Analysis of Vitamin D3 in Foods Using Ultraviolet and Mass Spectrometric Detection
inferredcites →https://doi.org/10.1042/bj0490045openalex-extracted
Studies on the analysis of vitamins D. 2. The analytical purification of vitamin D by differential solubility, precipitation reactions, and chromatography
inferredcites →https://doi.org/10.1080/00401706.1989.10488572openalex-extracted
An Introduction to Statistical Methods and Data Analysis
inferredcites →https://doi.org/10.1093/jaoac/89.4.1095openalex-extracted
The Horwitz Ratio (HorRat): A Useful Index of Method Performance with Respect to Precision
inferredcites →https://doi.org/10.1111/ijfs.15410openalex-extracted
Edible mushrooms: The potential game changer in alleviating vitamin D deficiency and improving human health
inferredcites →https://doi.org/10.1201/9780203504529.chb6openalex-extracted
Food Additives Permitted For Direct Addition To Food For Human Consumption
inferredcites →https://doi.org/10.1371/journal.pone.0040702openalex-extracted
Vitamin D4 in Mushrooms
inferredcites →https://doi.org/10.2174/1573401318666220614110008openalex-extracted
Button Mushroom - Potential Source of Vitamin D2 and Possibilities of Value Addition
inferredcites →https://doi.org/10.4161/derm.23321openalex-extracted
Photobiology of vitamin D in mushrooms and its bioavailability in humans
inferredcites →https://doi.org/10.4172/2155-9600.1000236openalex-extracted
A Nutritionally Meaningful Increase in Vitamin D in Retail Mushrooms is Attainable by Exposure to Sunlight Prior to Consumption
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